Quick Eatery Style Cook

Job DescriptionJob DescriptionWe are seeking a Pizza Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Job DescriptionJob DescriptionWe are seeking a Sauté Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

TableOne Overview: A dynamic new partnership from leading hospitality investment and management company, Highgate, the culinary and creative expertise of Chef Michael Mina, and the hospitality leadership of restaurateur Patric Yumul. Built on decades of innovation, success, and expertise, TableOne is where the brightest minds of the culinary world are...

Job DescriptionJob DescriptionJob PurposeBelcampo Meat Company Prep Cooks are responsible for setting up workstations and ingredients, so that food can be prepared according to recipes. We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen.A great prep cook will be quick and diligent and willing to improve...

OverviewEvents by RHC is looking to hire a Catering Prep Cook.The Catering Prep Cook is responsible for preparing and finishing all hot and cold foods in accordance with event recipes & standards. This role will pay a salary of $23 to $25. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off...

Job DescriptionJob DescriptionJob Title: Pizza Cook Reports To: Chef de Cuisine Roberta’s is looking for pizza cooks to join our team!  Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Roberta’s...

Job DescriptionJob DescriptionJob Title: Pizza Cook Reports To: ChefRoberta’s is looking for pizza cooks to join our team!  Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Roberta’s is actively...

Position: **Cook, Live Out, Part Time, Weekend** Location: **New York, Westchester County** Weekend Cook Part-Time, Live Out Scarsdale, NY A family of five, in Scarsdale, NY., needs to hire Weekend Cook. Responsibilities include: preparing lunch for the children on Friday afternoons, cooking family-style meals for dinner, kitchen clean-up after dinner...

Job DescriptionJob DescriptionCompany Background From the beginning, Corner Table has been obsessed with building a positive, supportive environment for our team members, who in turn take great care of our guests. We care about every meal and every moment. We value our team and the culture we have created and hire genuinely great people who get pleasure out...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick...

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are...

Summary This position is located at the West Point Club and the West Point Golf Course. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. ...

Job DescriptionJob DescriptionNOTE: All applicants must comply with ICL’s vaccination policy. Employees will be required to either provide verification of being fully vaccinated against COVID-19 (with an FDA-authorized vaccine).JOB SUMMARY: This is an entry-level direct care position assigned to community residences. The incumbents of these positions...

OverviewThe Cook II is responsible for all culinary preparation and cooking of: soups, sauces, meats, eggs, dairy products, hot foods, sandwiches, vegetables, salads, salad dressing, fruits, pastries, desserts, and breads. The Cook II is able to create meals and prepare food items according to a recipe with little to no assistance. This position requires...

Job DescriptionJob DescriptionEleven Madison Park is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We are looking for a passionate and...

Job DescriptionJob DescriptionNami Nori Commissary Kitchen is looking for an Overnight Porter/Prep Cook who strives for excellence and wants to be part of a growing team that values your contributions.Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through...

OverviewThe Cook I is responsible for all kitchen prep work as well as assisting in preparing and cooking basic menu items in a fast-paced environment. Cook I is also responsible for the proper sanitation, cleanliness, and storage of all products and equipment in the kitchen, helping the dishwashing and kitchen stewarding team as needed.  This position...

Full Time Hourly (Based on Experience) **Required Years of Experience** 1 year **Eleven Madison Park** is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We...

Sacramento River Cats 2024 Job FairDate: January 27, 2024Time: 10:00am to 2:00pmWhere: Sutter Health Park*Job Offers on the spot so bring your IDs*We will be hiring for the following part-time positions:Food & Beverage:BartendersConcessions AttendantsCooksSuite AttendantsParking Lot AttendantsGeneral Requirements for these roles include:18 years of age or...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...