Restaurant General Manager

4 weeks ago

Temecula, United States Small Barn Full time
Job DescriptionJob Description

Restaurant General Manager

A fast paced upscale restaurant located in the heart of Old Town Temecula. Seeking a detailed-oriented hospitality leader who is passionate about food and wine as well as committed to providing exceptional experiences for guests while creating a respectful, rewarding and enriching environment for employees.

General Manager is responsible for every aspect of the operation including providing the oversight, direction, coordination, planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. The General Manager is mandated to operate with the highest level of integrity and require that standard of others.

Specific Qualifications for the Position Include:

Experience as a general manager or assistant general manager

Proficiency in budget management, financial analysis and forecasting

In depth knowledge of human resources

Extensive experience with POS systems and computer software - Toast experience preferred

In-depth knowledge of industry trends, regulations and best practices

Wine knowledge required, experience as a sommelier preferred

Formal business education or a restaurant management degree is a plus

Strong leadership and communication skills

Exceptional organizational and multitasking abilities

Ability to work in a fast-paced environment

Ability to drive results, manage resources effectively and adapt to changing priorities

Experience with overseeing and coordinating maintenance of restaurant facility and equipment

Experience with managing large parties and special events

Must be willing to work weekends, holidays and evenings

Must be certified in all safety, sanitation and food handling procedures

Must be able to work in a standing position for long periods of time (minimum of 8 hours a day)

Ability to reach, bend, stoop and lift up to 50 pounds

Our Mission:

To preserve and write a new chapter in the story of the historic building that is Small Barn Old Town Temecula.

To offer a welcoming gathering place where beautiful design, exceptional food & beverages and gracious service come together in a relaxed but vibrant haven for socialization and discovery.

To curate an experience that celebrates the wine country lifestyle by showcasing products grown and produced in the region.

To inspire friends, old and new to return again & again to tell stories and create new ones.

Compensation:

Job Type: Full Time. Annual Salary $80,000.

Company DescriptionA fast paced upscale restaurant located in the heart of Old Town Temecula. Seeking a detailed-oriented hospitality leader who is passionate about food and wine as well as committed to providing exceptional experiences for guests while creating a respectful, rewarding and enriching environment for employees.

Our Mission:

To preserve and write a new chapter in the story of the historic building that is Small Barn Old Town Temecula.

To offer a welcoming gathering place where beautiful design, exceptional food & beverages and gracious service come together in a relaxed but vibrant haven for socialization and discovery.

To curate an experience that celebrates the wine country lifestyle by showcasing products grown and produced in the region.

To inspire friends, old and new to return again & again to tell stories and create new ones.Company DescriptionA fast paced upscale restaurant located in the heart of Old Town Temecula. Seeking a detailed-oriented hospitality leader who is passionate about food and wine as well as committed to providing exceptional experiences for guests while creating a respectful, rewarding and enriching environment for employees.\r
\r
Our Mission:\r
\r
To preserve and write a new chapter in the story of the historic building that is Small Barn Old Town Temecula.\r
\r
To offer a welcoming gathering place where beautiful design, exceptional food & beverages and gracious service come together in a relaxed but vibrant haven for socialization and discovery.\r
\r
To curate an experience that celebrates the wine country lifestyle by showcasing products grown and produced in the region.\r
\r
To inspire friends, old and new to return again & again to tell stories and create new ones.

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