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Breakfast Cook

5 months ago

Conway, United States Stoby's Restaurant Full time
Job DescriptionJob DescriptionBreakfast Cook

Job Responsibilities:

  • Consistently produce quality food while keeping consistent under pressure
  • Maintain clean area and cooking equipment
  • Cook meals accurately and in an expedient manner
  • Memorize menu items and recipes
  • Assume responsibility of the food being made
  • Keep area stocked and rotated
  • Prepare meals with excellent food presentation
  • Great communication skills and teamwork skills
  • Assist with opening/closing procedures and side work as needed
  • Must have a flexible schedule, particularly for weekends and holidays
  • The ability to work 6+ hours on your feet at a time and lift up to 30 lbs if necessary
  • Friendliness and the want to be a team player.