Cook 3

2 weeks ago


Saint Michaels, United States Inn at Perry Cabin Full time
Job DescriptionJob Description

Join the INN crew of culinary professionals as a Cook 3 Position pays $16 per hour.

The Inn at Perry Cabin is seeking a passionate, enthusiastic, and creative Cook 3 who has a profound interest in the culinary arts, a strong desire to build industry knowledge, and a drive to meet the highest standards in our profession. The culinary team at the Inn at Perry Cabin are on a quest to return Chesapeake Bay cooking to its fundamental elements. Our exceptional group of talented, creative and thoughtful crew members each bring a unique perspective and consistent determination to our kitchen.

The main responsibilities of the Cook 3 include:

  • Assist in the preparation of amazing and locally sourced Chesapeake delicacies in a professional, efficient, and courteous manner.
  • Focus on Cold Station preparation.
  • Assist in the opening of the kitchen daily and ensure standards are maintained from opening each morning until the end of the day.
  • Always maintain and promote a professional hospitality team environment.
  • Detailed job description provided upon request.

Preferred qualifications

  • High School Diploma or GED.
  • Able to work any shift on any day, including weekends and holidays.
  • Full job description available upon request.

Benefits

  • Free shift meals (prepared daily by our culinary team).
  • All full-time employees are eligible for medical, dental, vision, 401k (with company match), flexible spending accounts, short- and long-term disability insurance, as well as tuition reimbursement for eligible courses/certifications.
  • Employee discounts on guest rooms, food and beverage, spa, golf, tennis, and waterfront.


About the Inn at Perry Cabin

A historical gem tucked away on acres of privacy along the serene Miles River in St. Michaels, Maryland, Inn at Perry Cabin encompasses genuine hospitality with a strong sense of nautical heritage. Our luxury resort provides a unique and authentic Chesapeake Bay experience and has been recognized as a top resort in the Mid-Atlantic by Condé Nast and Travel + Leisure. Providing upscales such as Links at Perry Cabin (our exclusive Pete Dye-designed golf course), the Spa at Perry Cabin (our therapeutic oasis), and a Fleet of five sailboats and a stately 55-foot Hinckley Yacht, Inn at Perry Cabin is one of the most desirable and unforgettable places to work on the Eastern Shore. Adding to the charm of the resort is a zero-edge swimming pool, lush gardens maintained by our on-property horticulturist, complementary bicycles, kayaks and paddleboards, and a unique array of resort activities.

As a member of our Crew, you will work with the BEST. Our team of diverse and passionate professionals enjoy an environment that fosters growth and encouragement in all they do, and a culture supported by our Pillars of Service: Teamwork, Professionalism & Respect, Integrity, and Delivering Results. Our INN Crew share the goal of providing exceptional service and creating lasting memories for all guests of the Inn. If you are ready to set sail into a new adventure, apply today and enjoy the many benefits and great opportunities for growth at Inn at Perry Cabin

For more information about the Inn at Perry Cabin, please visit our website at innatperrycabin.com

EOE


  • Banquet Cook

    6 days ago


    Saint Louis, United States Missouri Athletic Club Full time

    Job DescriptionJob DescriptionBanquet Cook - Missouri Athletic Club - DOWNTOWNJoin an amazing team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the foremost private club in St. Louis...

  • Cook

    7 days ago


    Saint Paul, United States The Handsome Hog Full time

    Job DescriptionJob DescriptionJob SummaryMust be a multi-talented individual with a strong desire to assist the overall food-service operations. Prepare, season, and cooking of salads, soups, fish, meats, vegetables, desserts, and other foods. Principle Duties and Responsibilities.Prepare and cook food as the menu indicates; utilizing boiling, fryers,...

  • Culinary Externs

    1 week ago


    Saint Michaels, United States Inn at Perry Cabin Full time

    Job DescriptionJob DescriptionJoin the INN crew of culinary professionals as a Culinary Extern! Position pays $15.32 per hour.The Inn at Perry Cabin is seeking passionate, enthusiastic, and creative Culinary Externs who has a profound interest in the culinary arts, a strong desire to build industry knowledge, and a drive to meet the highest standards in our...

  • Culinary Externs

    1 month ago


    Saint Michaels, United States Inn at Perry Cabin Full time

    Job DescriptionJob DescriptionJoin the INN crew of culinary professionals as a Culinary Extern! Position pays $15.32 per hour.The Inn at Perry Cabin is seeking passionate, enthusiastic, and creative Culinary Externs who has a profound interest in the culinary arts, a strong desire to build industry knowledge, and a drive to meet the highest standards in our...

  • Head Cook

    2 weeks ago


    Saint Louis, United States Swing-A-Round Fun Town Full time

    Job DescriptionJob DescriptionWe are seeking a Cook Lead to join our team, who will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the company's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

  • Line Cook

    7 days ago


    Saint Charles, United States Llywelyn s Pub Full time

    Job DescriptionJob DescriptionLlywelyn's Pub is seeking to hire part-time and full-time Line Cooks to provide a great guest experience by serving only the best quality dishes. Are you passionate about excellent customer service and cooking appetizing food? Are you pursuing a career in the culinary arts? If so, keep reading!We offer a starting competitive...

  • Cook

    7 days ago


    Saint Joseph, United States Perkins Full time

    Job DescriptionJob DescriptionBE A PART OF OUR SUCCESS!All shifts and hours are available! Laser-focused on providing late-night (8pm-6am) shifts to serve our guests!Benefits & Perks:Educational Assistance with DeVry University with complimentary laptop**Immediate Family Members are also eligibleDevelopment Pathway: Step by step process to grow your career3...

  • Grill Cook

    2 weeks ago


    Saint George, United States Kneaders Full time

    Job DescriptionJob DescriptionWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as well as generous food & retail discounts provided too. Health benefits to support health & wellness (we also offer pet insurance for your...

  • Grill Cook

    1 day ago


    Saint George, United States Kneaders Full time

    Job DescriptionJob DescriptionWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Health benefits to support health & wellness (we also offer pet insurance for your 4-legged family members).Career growth opportunities - Restaurant leadership, retail management,...

  • Cook

    7 days ago


    Saint Paul, United States Houlihan's Restaurant and Bar Full time

    Job DescriptionJob DescriptionHoulihan's Restaurant and Bar is now hiring cooks. If you enjoy preparing delicious dishes from scratch in a fun, upbeat atmosphere with great hospitality professionals, we want YOU on our team!SUMMARY OF POSITIONPrepares menu items according to company policies, procedures, programs and performance standards. Responsible...

  • Cook

    7 days ago


    Saint Charles, United States Youth In Need Full time

    Job DescriptionJob DescriptionWould you like a career that changes lives while working with a team built on shared values? Look no further!At Youth In Need, we value community and relationships. We encourage courageous spaces, leaning into discomfort, and stretching your learning muscles. As a Cook, you will provide children with healthy, nourishing meals....

  • Chef/Cook/Prep

    2 days ago


    Saint Lucie, United States Big Bing Hibachi & Smoothie Tea Full time

    Job DescriptionJob DescriptionBig Bing is a dine-in and take-out hibachi & Smoothie restaurant focusing on innovative cuisines located in Innovation Square, Port Saint Lucie, FLDuties:- Prepare and cook food in accordance with recipes and quality standards- Oversee and manage kitchen operations, including food preparation, cooking, and presentation- Ensure...

  • Chef/Cook

    6 days ago


    Saint Paul, United States The Waters Full time

    Job DescriptionJob DescriptionFull Time schedule: Tues - Sat 10:30AM - 7:00PMThe mission of The Waters is 'To create a sense of community where everyone THRIVES'.We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional, caring, and compassionate team members is essential to our mission. We...

  • Chef/Cook

    2 days ago


    Saint Paul, United States The Waters Full time

    Job DescriptionJob DescriptionFull Time schedule: Tues - Sat 10:30AM - 7:00PMThe mission of The Waters is 'To create a sense of community where everyone THRIVES'.We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional, caring, and compassionate team members is essential to our mission. We...

  • Cook

    6 days ago


    Port Saint Lucie, United States Sandpiper Bay Resort Full time

    Job DescriptionJob DescriptionDescription:Job Summary:An experienced cook who can accurately and efficiently cook meats, fish, vegetables, soup and other hot foods products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of foods and final platter preparation, including plating and garnishing of cooked...

  • Line Cook

    6 days ago


    Saint Paul, United States Bennetts Restaurant Company LLC Full time

    Job DescriptionJob DescriptionBennett's Chop and Railhouse ST PAUL has immediate openings for experienced Grill/Saute Line cooks. Must Have a minimum of 3 years experience in a high volume setting and can execute a casual upscale menu   Starting wage is based off experience.  Minimum starting wage is $19 per hour and final wage will be based on...

  • Prep Cook

    7 days ago


    Saint Paul, United States Houlihan's Restaurant and Bar Full time

    Job DescriptionJob DescriptionSUMMARY OF POSITIONPrepares menu items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen...

  • Line Cook

    7 days ago


    Saint George, United States Cubby's LLC Full time

    Job DescriptionJob DescriptionWe are looking for a Line Cook who is available afternoons and evenings. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if you're awesome...

  • Line Cook

    7 days ago


    Saint George, United States Cubby's LLC Full time

    Job DescriptionJob DescriptionWe are looking for a Line Cook who is available afternoons and evenings. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if you're awesome...

  • Line Cook

    6 days ago


    Saint George, United States Cubby's Full time

    Job DescriptionJob DescriptionJob descriptionWe are looking for a Line Cook who is available afternoons and evenings. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if...