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Busser / Food Runner - 1606 Restaurant & Bar
3 weeks ago
CANDIDATE SUMMARY
Experience:
At least one year of experience in a Full-Service Restaurant preferred.
ESSENTIAL FUNCTIONS
- Coordinate food orders to ensure timely and efficient delivery to each table.
- Assist in providing a superior guest experience in delivering high quality food items.
- Respond to questions with informed answers of each dish.
- Pre-bus tables by clearing used tableware and glassware.
- Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware and condiments.
- Work in a team to serve guests with water, breads and butter to begin their dining experience and replenish as necessary.
- Complete designated side work efficiently and thoroughly.
- Practice cleanliness and safety in all dining areas, liquor and wine storage areas.
- Assist in transporting all dirty tableware from dining room to dishwashing area for proper cleaning.
- Clear, clean, and reset tables quickly, quietly, and efficiently in preparation for new guests.
- Participate in daily staff meetings and department training meetings.
- Assist team members as needed to promote a teamwork environment.
JOB REQUIREMENTS
- Ability to stand for 8 hours' length of time
- Ability to walk and/or stand approximately 90% of shift
- Must be able to lift up to 50 lbs. on a regular and continuous basis.
- Requires a working knowledge of Food & Beverage service.
- Familiarity with industry relevant Point of Sales systems.
- Ability to practice and adhere to all safety requirements.
- Ability to communicate effectively in the English language. A second language is desirable.
WORKING ENVIRONMENT
- Work will primarily take place in the Restaurant, Front and Back of house areas, and Food & Beverage service areas.
- Interior and Exterior of the Restaurant, exposure to sun, heat, cold and changing weather conditions..
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