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About Hallbrook
This is an exciting time at Hallbrook as we look to open our $22 million renovation of our dining, merchandising, golf, and recreation areas. With the addition of these new spaces, we are excited to expand our team and provide opportunities of growth and development.
Hallbrook Country Club is a caring community in Leawood, Kansas where members gather with family and friends to play, train, dine and relax. Guided by our discerning membership, Hallbrook takes bold strides as a leader amongst Kansas City clubs. A commitment to quality and the development of authentic connections guide our staff's daily interactions.
Hallbrook Country Club offers competitive pay, along with:
- Free Employee Meals
- Flexible Scheduling
- Employee Events
- Double Pay on Holidays Worked
- Discounts at the Pro Shop
- Golf Privileges
- Health Insurance
- Parental Leave
- 401(k) Retirement Plan & Match
- Generous Bonuses
- Paid Time Off
- and more
Overview
Ensures kitchen cleanliness is of a high standard. Cleans and sanitizes all china, silverware, glassware, pots, pans and racks. Assists culinary team with daily cleaning and organizational projects. Is a team player that helps to support club objectives.
Responsibilities
Operations
- Wash all wares in dishwashing machine or by hand according to the highest sanitation standards.
- Polishes all plateware, platters and chafing dishes.
- Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
- Takes broken down cardboard boxes to the recycling dumpster.
- Examines garbage for misplaced silverware, dishes, glassware and other reusable items.
- Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc.
- Washes and cleans receiving, trash and other kitchen-related areas.
- Sweeps, scrubs and squeegees kitchen floors.
- Stores all dishes and other wares in designated areas.
- Cleans dish machine and dish area after each meal period.
- Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms.
- Handles all china and glassware carefully to minimize breakage.
- Continuously inspect floors in kitchen areas to assure they remain clean, dry and clear of debris.
- Assists in completing weekly kitchen cleaning and maintenance list.
- Cleans and safely stores all brooms, mops and other cleaning equipment in proper places.
- Uses all chemical cleaning supplies in a safe and careful manner.
- Helps food servers by prioritizing the washing of specified service items.
- Understands and consistently follows proper sanitation practices including those for personal hygiene.
- Attends staff meetings.
- Performs other appropriate tasks assigned by supervisor.
Safety and Sanitation
- Understand and consistently follow proper sanitation practices including those for personal hygiene.
- Ensure kitchen is properly closed.
- Ensures daily opening and closing checklist has been completed.
- Ensures dish areas are clean and free of debris.
- Reliable transportation to and from work.
- Previous professional kitchen experience preferred.
- Must be able to work in a busy environment while maintaining organization, attention to detail and focusing on cleanliness.
- Ability to be on feet for up to 100% of the prescribed shift.
- Ability to lift 50 pounds, able to stand, bend, stoop, twist and turn for prolonged periods of time.
- The position will require working inside and outside various times of the year.