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5 months ago
Cook
Now hiring cooks at the Gristmill in the historic town of Gruene, TX If you're looking for scheduling FLEXIBILITY, great PAY, career growth, and a variety of benefits, this job is for you When you join the Gristmill team, you are joining a family. Our managers don't sit in an office; they roll up their sleeves and work side by side with you. Come join a company that truly cares about its people.
Who we are
Molak Corporation owns and operates some of the most iconic brands in Texas.
Our properties include the world famous Gruene Hall, Gristmill River Restaurant & Bar, Cantina del Rio, Mozies, Cotton Eyed Joes, The Company Store, and The Grapevine in New Braunfels. And, in San Antonio, we own and operate Josephine Street and Down on Grayson. We also plan and execute annual events like the Gruene Music and Wine Festival and Holidays in Gruene.
Were not a cookie cutter chain; every one of our operations has its own unique style and personality. For example, where else can you find a dance hall thats operated continuously since 1878 thats hosted country music superstars like Garth Brooks, Willie Nelson, Merle Haggard, LeAnn Rimes, George Strait, and Gregg Allman (just to name a few.)
Our establishments deliver unique blends of music and food experiences to visitors who love the worlds best music, the lore of Texas, and just having a good old time. We employ over 700 friendly faces who love to serve our guests, exceed their expectations, and keep them coming back for more. If youre interested in being one of them, wed love to hear from you
Where you will work - The Gristmill
A one-of-a-kind, true Texas experience, the Gristmill River Restaurant was once home to a cotton gin (circa 1878) and has been considered one of the most iconic dining spots in Texas for nearly half a century.
Most all menu items are made from scratch daily, right down to the soups, sauces, and dressings. With several multi-level patios and 7 open-air dining rooms, the Gristmill is the quintessential spot for intimate dinners to large parties of special celebrations and everything in between.
What you will do
- Ensure ingredients and final products are fresh and follows restaurant standards
- Follow recipes, including measuring, weighing, and mixing ingredients
- Bake, grill, steam, and boil meats, vegetables, fish, poultry, and other foods
- Present, garnish, and arrange final dishes
- Maintain food safety and sanitation standards
- Highly competitive pay
- Comprehensive healthcare options* including telemed, voluntary supplemental health packages, medical, dental, vision, supplemental life, and more
- 401k retirement plan participation*
- Pet Insurance availability*
- Meal discounts
- Flexible scheduling
- Immediate pay
- The experience of working with a strong, highly engaged team continuing to grow a one of a kind, truly iconic, legendary Texas brand.
Who you are
- You are high energy, not satisfied with sitting still, always looking to stay busy
- You are a quick learner, ability to process, understand and execute new information
- You are team focused, likes working on a team, works well with others, respectful
- You are attentive, Watching and listening carefully to others, attention to detail
- You are organized and detail oriented, meticulous about getting things done right and on time
- You are punctual, arrives to work on time and is dependable
- Must be 16 years old or older
- Must have or be able to obtain a valid and current Food Handlers certification
- Must be able to work at least 3 days a week, including weekends and holidays
- Must be able to stand and walk for 6 or more hours in a day
- Capable of lifting up to 50 lbs. and over 50 lbs. with assistance
- Frequent lifting, carrying, bending, reaching, squatting, climbing, and walking
- Exposure to loud noise, large crowds, and extreme hot/cold temperatures