Bar Prep

3 weeks ago


Las Vegas, United States Kyu Full time
Job DescriptionJob Description

Job details:

As a Bar Prep Expert at KYU, you'll be instrumental in creating the foundation for our unique culinary offerings. You'llcollaborate with our seasoned bar team to ensure impeccable preparation of cocktail components and organization of the bar prep area. Your role will encompass:

Responsibilities:

  • Efficiently setting up and breaking down the bar for seamless service.
  • Assisting in ingredient preparation, which includes tasks such as juicing fruit, creating syrups, infusing spirits, clarifying liquids, making foams, jellies, liquor batches and crafting garnishes.
  • Arranging and garnishing menu items with precision and creativity.
  • Accurately weighing, measuring, mixing, and prepping ingredients as per recipes.
  • Facilitating communication between the bar and kitchen teams to ensure smooth operations.
  • Maintaining the cleanliness and orderliness of the prep area and walk-in storage.
  • Ensuring the quality and freshness of food and ingredients.
  • Thriving under pressure and meeting time-sensitive deadlines.
  • The ability to plan ahead, be organized and multitask to complete tasks effectively and efficiently.
  • Collaborating closely with management to enhance efficiency and communication.
  • Overseeing inventory in the liquor room and restocking service-related items.
  • Upholding all company policies, health codes, and food safety regulations.

Qualifications:

  • A passion for the culinary arts and hospitality industry.
  • Demonstrated experience in bar preparation or a similar role.
  • Proficiency in following standard operating procedures.
  • Skill in juicing, cutting fruit, preparing syrups, batching cocktails and crafting garnishes.
  • Ability to accurately measure, mix, cook and prepare ingredients according to recipes.
  • Effective communication skills to liaise between bar and kitchen teams.
  • Detail-oriented mindset and commitment to maintaining a clean work environment.
  • Capability to thrive under pressure and meet deadlines.
  • Enthusiasm for collaboration and working closely with management.
  • Strong organizational skills managing inventory and restocking.
  • Dedication to upholding health code, food safety, and sanitation requirements.

Benefits/Perks:

We offer competitive salary, medical/dental/vision insurance, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role.

Equal Employment Opportunity

KYU considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. KYU is an equal opportunity employer.

  • Health insurance
  • Employee discount
  • Paid time off
  • Referral program

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