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Line Cook
3 months ago
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks or Station Chefs.
Starting Pay $18 / hour
Benefits We Offer:
- Vacation pay*
- Benefit plan options*
- Competitive pay
- Flexible schedules
- Paid on the job training
- Opportunity to work with a growing brand with advancement opportunities and ongoing development – we promote from within
- Uniform (shirt / hat) provided at no cost
- Food provided – free meal per shift
- Employee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions
- Exclusive employee discounts
- Closed on Thanksgiving and Christmas at most locations
- Financial support from the employee-funded Lucky Cat Fund Assistance during times of hardship*
*For qualifying team members
Job Summary:
A Line Cook, Wok Cook, Cook, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef’s guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Requirements:
- Previous experience is not required – we will train you
- Have a current Food Handler’s Card, or ability obtain, where applicable.
- A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- Must be at least 18 years old
Why work for us?
Because it is more than a job. We are passionate people doing meaningful work, motivated by our purpose: To celebrate life, family, and food.
P.F. Chang’s is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in. We believe in P.F. Chang’s – 29 years strong and still growing, sharing, and celebrating each day
How We Protect Our Team Members:
The Company reviews CDC guidelines and complies with Federal, State and local rules to keep our P. F. Chang’s team members and guests safe.
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