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Staff Line Cook
2 months ago
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks or Station Chefs .
Flexible schedules
Paid on the job training
Opportunity to work with a growing brand with advancement opportunities and ongoing development – we promote from within
Food provided – free meal per shift
Employee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions
Financial support from the employee-funded Lucky Cat Fund Assistance during times of hardship*
* A Line Cook, Wok Cook, Cook, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Prepare and cook all food items to company specifications
Plates prepared foods based on chef’s guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards
Have a current Food Handler’s Card, or ability obtain, where applicable.
A love for food and an eye for detail with cooking; Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Flexibility to work a variety of shifts
Must be at least 18 years old
To celebrate life, family, and food.
Chang’s is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in. The Company reviews CDC guidelines and complies with Federal, State and local rules to keep our P. Click “Apply Now” to submit your application.