Culinary Operations Manager

About Pirate VenturesAt Pirate Ventures, we live boldly and act differently. We"re a crew built of dreamers that collaborate to Deliver the Unexpected, every day. We understand it is our call and responsibility to curate environments and experiences where people feel genuinely welcomed, safe, and acknowledged as part of our community. As Moment Makers, we...

Regional Director, Culinary Operations Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions. Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious, thoughtful,...

SAGE Dining Services is seeking a highly qualified Chef Manager with high end catering and large volume production experience for a beautiful private college in NE Washington, DC. This is a hands on management position for a residential community, open seven days a week. At SAGE, our chefs and culinary teams are talented individuals who know how to prepare...

Job Opportunity: Director of Culinary Operations Are you a passionate culinary professional with exceptional leadership skills? We have a unique and exciting opportunity for a Director of Culinary Operations to join our team in Arlington, VA or Washi Operations, Director, Culinary, Operation, Hospitality, Manufacturing, Staffing

Job Overview: As a Culinary Specialist, you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering,...

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it! We are seeking a Multi-Unit Culinary Director to join...

Executive Director of Food & Beverage & Culinary Full Time Washington, DC, US 4 days ago Requisition ID: 2241 The Hotel Step inside alegendary revival at The Watergate Hotel, a luxurious urban resort locatedalong the banks of the Potomac River. Here modern design blends with a storiedpast to redefine luxury. A place where travel and business are...

Job DescriptionJob DescriptionJob Title: Culinary AssistantFLSA Status: Full-time or Part-time Seasonal Position (March - End of November)Reports to: Food Access Program ManagerSupervisory Duties: N/AWork Locations: Mess Hall: The Production Facility in NE, DC; WeWork: Office Building in SE, DC.Travel to various market locations, farms and CSA pickup sites....

Job Title: Culinary Assistant FLSA Status: Full-time or Part-time Seasonal Position (March - End of November) Reports to: Food Access Program ManagerSupervisory Duties: N/AWork Locations: Mess Hall: The Production Facility in NE, DC; WeWork: Office Building in SE, DC. Travel to various market locations, farms and CSA pickup sites. COVID safety protocols in...

Culinary Supervisor Location: Holdrege, NE, 68949 Skills: Assisted Living, Culinary Supervisor, Cooking, Ordering We are seeking a highly motivated and experienced Culinary Supervisor to join our team at our assisted living facility in Holdrege, NE. The ideal candidate will have a passion for cooking and a strong background in managing a...

DIRECTOR, CULINARY SERVICESMartha's Table requires all team members and classroom volunteers to have completed a COVID-19 primary series and received one booster dose. Team members who are not yet eligible for a booster must submit proof of their booster vaccination within 2 months of receiving their final primary series dose or an original monovalent...

Title:General ManagerJob Description:Responsible for leading restaurant operations through a team of managers and crew; demonstrates leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is...

Job DescriptionJob DescriptionSalary: $83,568/year - $88,000/yearDIRECTOR, CULINARY SERVICESMartha’s Table requires all team members and classroom volunteers to have completed a COVID-19 primary series and received one booster dose. Team members who are not yet eligible for a booster must submit proof of their booster vaccination within 2 months of...

SAGE Dining Services is seeking a highly qualified Chef Manager with high end catering and large volume production experience for a beautiful private college in NE Washington, DC. This is a hands on management position for a residential community, open seven days a week. At SAGE, our chefs and culinary teams are talented individuals who know how to prepare...

Job Overview: As a Culinary Specialist, you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering,...

Job DescriptionJob DescriptionWHY YOU'LL LOVE WORKING WITH US:100% Medical, Dental, Vision & Life Insurance coverage for PLANTA employees.A generous paid parental leave package of up to 4 weeks.Work/life balance is a priority — annual PTO starts 90 after date of employment.No limit on referral bonuses for sending Leadership and Team Members our way,...

**Culinary Administrator** José Andrés restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG employees know they all play a critical role in the overall success of our brands. **Responsibilities/Tasks** Invoice Processing - Receive,...

Executive Director of Food & Beverage & Culinary Full Time Washington, DC, US 4 days ago Requisition ID: 2241 The Hotel Step inside alegendary revival at The Watergate Hotel, a luxurious urban resort locatedalong the banks of the Potomac River. Here modern design blends with a storiedpast to redefine luxury. A place where travel and business...

Founded in 2016, Vegetable and Butcher is an early-stage food-tech startup making healthy eating remarkably simple—fresh, flavorful, locally prepared meals and functional beverages delivered directly to your doorstep. We have delivered 500,000+ meals to health-conscious individuals and families throughout the Washington, D.C. area, with an eye towards...

The Hotel Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every...