EXECUTIVE CHEF| MOBILE CONVENTION CENTER

Oak View Group - Mobile Convention Center [Kitchen Manager / Catering Supervisor] As an Assistant Banquet Manager at Oak View Group, you'll: Supervise and motivate banquet, concessions and Café staff; Resolve customer complaints when approached by clients; Direct cleaning and organization of dining and storage areas, concession stand, kiosk carts and the...

Oak View Group - Mobile Convention Center [Kitchen Manager / Catering Supervisor] As a Food & Beverage Supervisor at Oak View Group, you'll: Oversee the serving of meals to guests or directing guests to the buffet line; Supervise the service of beverages to guests including alcoholic beverages; Supervise the set up of banquet functions including linens,...

Oak View Group - Mobile Convention Center [Beverage Server / Barback] As a Bar Back at Oak View Group, you'll: Assist bartenders in preparing and serving drinks; Restock and replenish bar supplies; Maintain cleanliness and organization of bar area; Assist with opening and closing duties; Provide excellent customer service to guests; Adhere to all safety and...

Oak View Group - Mobile Convention Center [Kitchen Manager / Catering Supervisor] As a Banquet Captain at Oak View Group, you'll: Coordinate and oversee entire banquet function to ensure proper execution and ensure guest satisfaction; Review assigned banquet staff functions, banquet menus prior to the scheduled event; Conduct pre-banquet meetings with staff;...

Oak View Group - Mobile Convention Center [Beverage Server / Barback] As a Bartender at Oak View Group, you'll: Mix and serve drinks to customers; Check customers' identification and confirm legal drinking age; Maintain cleanliness of bar area and equipment; Restock bar supplies and inventory; Handle cash and credit card transactions; Provide excellent...

Salary: See Position DescriptionLocation : Mobile County, ALJob Type: 00-Full-time/Part-time/Temp/Seasonal/SupernumeraryJob Number: #37814-0424Department: City of MobileDivision: ADMIN - Mobile 311Opening Date: 04/16/2024Closing Date: 4/30/2024 11:59 PM CentralGeneral Information This is communications and customer service involving the operation of computer...

Yard House - 825 Battery Ave [Kitchen Staff / Head Chef] As an Executive Chef at Yard House, you'll: Ensure promptness, freshness and quality of dishes; Coordinate cooks' tasks; Implement hygiene policies and examine equipment for cleanliness; Design new recipes, plan menus and select plate presentation...Hiring Immediately >>

Yard House - 340 Market Street [Kitchen Staff / Head Chef] As an Executive Chef at Yard House, you'll: Ensure promptness, freshness and quality of dishes; Coordinate cooks' tasks; Implement hygiene policies and examine equipment for cleanliness; Design new recipes, plan menus and select plate presentation...Hiring Immediately >>

This is communications and customer service involving the operation of computer and telecommunication equipment for a municipal call center. JurisdictionYearly SalaryCity of Mobile$33,263 - $53,176Minimum Qualification RequirementsGraduation from a standard senior high school, or the successful completion of the General Educational Development (GED) test,...

Davidson Hospitality Group - 8717 [Kitchen Supervisor / Cook] As an Executive Sous Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Train and mentor staff; Collaborate with other departments to ensure seamless guest experience; Assist...

True Food Kitchen - JobID: post-215210 [Kitchen Supervisor / Cook] As an Executive Chef at True Food Kitchen, you'll: Grow the kitchen team, build the business, solve problems, and know each station of a diverse kitchen well; Be a role model to the cooks for how to execute under pressure; Innovate, train, develop, empower, coach and counsel and problem...

Topgolf - 301 Meadow Farm Road [Kitchen Supervisor / Cook] As an Executive Sous Chef at Topgolf, you'll: Support the Executive Chef in the training, mentoring, development and management of the kitchen staff and supervise/coordinate all related culinary activities; Assist in the selection and development of recipes, standardize production recipes to ensure...

Overview:Kings Dominion has a full time, year round Executive Sous Chef position open. The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate job...

Overview:Kings Dominion has a full time, year round Executive Sous Chef position open. The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate job...

Sodexo - 3601 STILLMAN BLVD [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Select recipes...

Capital Ale House - JobID: 100-135511079 [Kitchen Supervisor / Cook] As an Executive Chef at Capital Ale House, you'll: Host quarterly staff meetings within your area of responsibility; Ensure all marketing responsibilities, deadlines and new programs are completed and in effect; Ensure the overall positive morale of the operation’s staff; Ensure proper...

Capital Ale House - JobID: 100-135511113 [Kitchen Supervisor / Cook] As an Executive Chef at Capital Ale House, you'll: Host quarterly staff meetings within your area of responsibility; Ensure all marketing responsibilities, deadlines and new programs are completed and in effect; Ensure the overall positive morale of the operation’s staff; Ensure proper...

Davidson Hospitality Group - 8841 [Kitchen Supervisor / Cook] As an Executive Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development, food preparation, and presentation; Manage inventory, ordering, and budgeting; Ensure compliance with health and safety regulations; Train and mentor kitchen staff; Collaborate with event planners...

Sodexo - Salt Lake City [Kitchen Supervisor / Cook] As a Sous Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Select recipes...

Legends - JobID: bc0366aa-28a1-48c2-827e-4954923cd75a [Kitchen Manager] As a Chef with Legends, you'll: Assist the Executive Chef with training of chefs, cooks, kitchen workers; Visually inspect and tests all cooked food products to be served to ensure they meet the quality standards; Ensure proper receiving and storage of food products to comply with health...