Executive Chef

Job Summary: We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while also coordinating the activities of our cooks and other food-service associates.Key...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at MMI Dining in the Jackson, MS area. As a key member of our culinary team, you will be responsible for leading menu development, meal preparation, and catering events. Your expertise will be essential in training and supervising staff, budgeting, and ensuring client satisfaction.Key...

The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. This position works closely with internal resources to set the standards of quality, performance and merchandising of all products to meet the culinary vison.   Responsibilities: Trains and manages...

Job DescriptionJob DescriptionTo Apply for this Job Click HereThis position will require living and working in Key West, FL.We are often rated the best restaurant in Key West. We offer a unique coastal cuisine that is second to none. If you have a passion for fine-dining but in a cozy homey atmosphere then this is the place for you.Executive Sous Chef...

Job OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for creating and implementing menus, recipes, and standard operating procedures in collaboration with our leadership team. Your expertise in high-end, all-scratch artisanal...

**About Caldera House**Caldera House is a luxury hotel and commercial property located in a prime location in Jackson Hole, Wyoming. Our hotel offers a unique and full-service experience to our guests, with a range of amenities and services including dining, outdoor sporting equipment, and an Alpine Club experience.**Job Summary**We are seeking an...

Executive ChefJoin Oak View Group as an Executive Chef and take on the challenge of leading our culinary team to deliver exceptional dining experiences for our guests. As a key member of our food and beverage operation, you will be responsible for managing the kitchen, supervising staff, and ensuring that our culinary standards are met.Key...

Job Title: Junior Sous ChefCaldera House is a luxury hotel and commercial property located in the heart of Teton Village in Jackson Hole, WY. Our prime location offers guests a unique and full-service experience. We provide incredible dining through Corsa, Shin Shin Sushi Restaurant, and Southcable Cafe, a wide range of outdoor sporting equipment and...

Job Summary:Morrison Healthcare, a leading national food and nutrition services company, is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen...

Chef De Cuisine OpportunityWe are seeking a highly skilled and experienced Chef De Cuisine to lead our kitchen team at Handle Bar, a renowned restaurant at The Four Seasons. As a key member of our culinary team, you will be responsible for delivering exceptional service and high-quality food to our discerning guests.Key Responsibilities:Lead and Manage the...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our culinary team at Caldera House, a luxury hotel and commercial property dedicated to delivering exceptional hospitality experiences.Key ResponsibilitiesMenu Development and Food Preparation: Collaborate with the Executive Chef to create and implement menus for our food and...

Job DescriptionJob DescriptionTo Apply for this Job Click HereAre you tired of snow and cold? Think of a future in beautiful New Mexico - gorgeous outdoor living, wonderful hotel group, and year-round work-life balance. Send me your resume today for an immediate interviewBoutique Hotel Executive Chef Benefits:Health plans401k with generous matchWork with an...

Job DescriptionJob DescriptionTo Apply for this Job Click HereAre you tired of snow and cold? Think of a future in beautiful New Mexico - gorgeous outdoor living, wonderful hotel group, and year-round work-life balance. Send me your resume today for an immediate interviewBoutique Hotel Executive Chef Benefits:Health plans401k with generous matchWork with an...

Job OpportunityAre you a seasoned Executive Chef looking for a new challenge in a beautiful location? We have an exciting opportunity for a talented Executive Chef to join our team at a boutique hotel in New Mexico.Benefits:Competitive salary and benefits packageOpportunity to work with a high-end hotel brandRelocation assistance availableYearly bonus...

Line Cook Opportunity at Tumble Brook Country ClubWe are seeking a skilled Line Cook to join our culinary team at Tumble Brook Country Club. As a Line Cook, you will play a critical role in delivering exceptional dining experiences to our members and guests.Key Responsibilities:Maintain high standards of food quality and presentation.Efficiently expedites...

About Plum MarketWe are a leading grocery retailer committed to providing the best selection of all-natural, organic, and specialty products to our customers.Job SummaryWe are seeking a highly motivated and skilled Production Chef to join our team. As a Production Chef, you will be responsible for delivering exceptional customer service, executing daily...

Location:Ann's Choice by Erickson Senior LivingWe are looking for an Executive Chef who is passionate about great food, teamwork, and culinary excellence to join our team. In this role, the ideal candidate will manage multiple restaurants and collaborate with the Food and Beverage Director to improve resident satisfaction and employee engagement. We are...

Job SummaryAs a Sous Chef at Compass Group USA, you will play a vital role in the success of our culinary team. We are seeking a highly skilled and experienced Sous Chef to assist the Executive Chef in preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service...

About the Role:The Executive Sous Chef will be responsible for assisting the Culinary Director in the overall functioning of the dietary department. This includes ensuring the highest quality of customer service is available for our residents.Key Responsibilities:Assist the Culinary Director with proper orientation and training of new staff.Verify that staff...

Job SummarySummary: Assist the Executive Chef in preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence of the Executive Chef.Essential Duties and Responsibilities:Cook and prepare food following approved recipes and production...