Pastry Sous Chef
7 days ago
Reporting to the Executive Pastry Chef/Assistant Executive Pastry Chef responsibilities and essential job functions include but are not limited to the following:
Responsibilities
- Understand the importance and demonstrate a commitment to our Our Culinary Culture.
- As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of productivity.
- In conjunction with the Executive Pastry Chef and Assistant Pastry Chef on duty you will supervise your colleagues to ensure the highest level of production and the efficient execution of service.
- Demonstrate a positive and proactive approach with colleagues to ensure a high level of motivation resulting in a cohesive team and efficient operation.
- Have full knowledge of all pastry menu items syllabus daily features and promotions as it applies to your operation.
- Ensure all pastry items are prepared according to the recipes and standards specified by the Executive Pastry Chef this includes quality checks and tasting all food prior to it being served.
- Ensure all kitchen Colleagues are aware of standards and expectations.
- Communicate monitor and delegate EcoSure and Servesafe standards to ensure all production and behaviors are in line with our standards. Ensure all EcoSure standard temperature logs are completed accurately.
- Maintain proper rotation of product in all chillers to minimize wastage/spoilage.
- Ensure the cleanliness and maintenance of all work areas utensils and equipment.
- Report tardiness and unsafe work practices immediately to the Chef on duty.
- Responsible for operating all station 7 days/week including setting your colleagues up for success on your days off.
- Actively share ideas opinions and suggestions in daily shift briefings.
- Liaise daily with Outlet Chefs to keep open lines of communication regarding guest feedback.
- Continually strive to improve food preparation and presentations.
- Sustainability Commitment Ensure our kitchens follow the set recycling compost and landfill procedures.
- Lead and supervise the quality and quantity of the Pastry department.
- Coordinate the production as it relates to banquet and restaurant functions.
- Conduct daily shift briefings to Colleagues in absence of Senior Pastry Chefs.
- Assist in the development of new dessert pastry and bread products.
- Follow payroll costs and productivity within budgeted guidelines.
- Provide training for new Pastry Colleagues.
- Other duties as assigned.
Qualifications :
To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:
- Previous leadership experience in a Pastry production required.
- Strong knowledge of sugar work/chocolate skills an asset.
- Computer literate in Microsoft Window applications an asset.
- Strong interpersonal and problemsolving abilities.
- Ability to work well under pressure in a fastpaced environment.
- Ability to work cohesively as part of a team.
- Ability to focus attention on guest needs remaining calm and courteous at all times.
Physical Demands
This position requires:
- Constant standing and walking throughout shift.
- Frequent lifting and carrying up to 50 lbs.
- Occasional kneeling pushing pulling.
- Occasional ascending or descending ladders stairs and ramps.
Required Education and Experience
- Minimum 3 years leadership experience in a luxury high volume hotel.
Remote Work :
No
Employment Type :
Fulltime
-
Pastry Sous Chef
2 weeks ago
Austin, Texas, United States AccorHotel Full timeJob Title: Pastry Sous ChefAccorHotel is seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading and supervising the quality and quantity of the Pastry department.Responsibilities:Lead and supervise the Pastry department to ensure high-quality products and efficient...
-
Pastry Sous Chef
3 weeks ago
Austin, United States AccorHotel Full timeReporting to the Executive Pastry Chef/Assistant Executive Pastry Chef responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly...
-
Executive Pastry Chef
4 weeks ago
Austin, Texas, United States AccorHotel Full timeJob Title: Pastry Sous ChefCompany DescriptionYour team and working environment:Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event space. This is your opportunity to be part of the most innovative and passionate hotel teams in one of the fastest growing markets in the...
-
Executive Pastry Chef
2 weeks ago
Austin, Texas, United States Commodore Perry Estate Full timeJob Title: Tournant - Pastry and Baking ExpertCommodore Perry Estate is seeking a highly skilled Tournant - Pastry and Baking Expert to join our culinary team. As a key player in our kitchen brigade, you will be responsible for curating an unforgettable dining experience for our guests.Key Responsibilities:Attend daily line-ups and check menus with the sous...
-
Pastry Specialist
2 weeks ago
Austin, Texas, United States AccorHotel Full time{"title": "Pastry Cook", "description": "Join Our Pastry TeamWe are seeking a skilled Pastry Cook to join our team at Fairmont Austin. As a Pastry Cook, you will be responsible for preparing and presenting high-quality pastries and desserts for our guests.ResponsibilitiesPrepare and cook pastries, desserts, and other sweet and savory items according to...
-
Executive Pastry Chef
1 week ago
Austin, Texas, United States Contigo Catering Full timeJob Title: Executive Pastry ChefContigo Catering is seeking an experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for the development and execution of our pastry menus, ensuring high-quality and visually appealing dishes that exceed our clients' expectations.Key Responsibilities:Develop and...
-
Pastry Cook
3 weeks ago
Austin, United States AccorHotel Full timeSummary/Objective Reporting to the Executive Pastry Chef responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and demonstrate a commitment to our Our Culinary Culture.As a Pastry Cook you will display an openness and willingness to learn all things...
-
Pastry Cook
6 days ago
Austin, United States AccorHotel Full timeSummary/Objective Reporting to the Executive Pastry Chef responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and demonstrate a commitment to our Our Culinary Culture.As a Pastry Cook you will display an openness and willingness to learn all things...
-
Executive Pastry Chef Assistant
4 weeks ago
Austin, Texas, United States Accor North America Full timeJob SummaryReporting to the Executive Pastry Chef/Assistant Executive Pastry Chef, this role is responsible for assisting in the management of the pastry kitchen. Key responsibilities include:Key ResponsibilitiesAssist in the preparation and presentation of pastries and dessertsSupport the Executive Pastry Chef in menu planning and developmentEnsure...
-
Executive Pastry Chef
4 weeks ago
Austin, Texas, United States CSC Generation Full timeChef Instructor, PastryAt Sur La Table, we're passionate about delivering exceptional culinary experiences to our customers. As a Chef Instructor, Pastry, you'll play a vital role in inspiring our customers on their culinary journey. Reporting to the Resident Chef, you'll blend your culinary expertise with teaching skills to drive business results and...
-
Executive Sous Chef
4 weeks ago
Austin, Texas, United States Commodore Perry Estate Full timeJob Title: Executive Sous ChefCommodore Perry Estate is seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for delivering exceptional dining experiences to our guests.Key Responsibilities:Assist the Executive Chef in the day-to-day operations of the kitchen.Develop and implement...
-
Executive Sous Chef
1 month ago
Austin, Texas, United States Verdad: True Modern Mexican Full timeJob Title: Sous ChefAt Verdad: True Modern Mexican, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring that our high standards of food quality and presentation are consistently met.Key Responsibilities:Supervise and coordinate the preparation and...
-
Sous Chef
4 weeks ago
Austin, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for an experienced Sous Chef to join our team! Sous Chef Benefits and Compensation:Health, & Dental for you and your familyGenerous PTO Plus Sick Day PlanExtensive training programWork/Life balance prioritized company-wideStrong company cultureSous Chef Responsibilities and...
-
Sous Chef
2 weeks ago
Austin, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereSeeking experienced Sous Chef to join our team! Sous Chef Benefits and Compensation:Health, & Dental for you and your familyGenerous PTO Plus Sick Day PlanExtensive training programWork/Life balance prioritized company-wideStrong company cultureSous Chef Responsibilities and Requirements:...
-
Sous Chef
2 weeks ago
Austin, Texas, United States Sammie's Italian and Favorite Pizza Full timeAbout Sammie's Italian and Favorite PizzaWe are a dynamic and innovative hospitality company, part of McGuire Moorman Lambert Hospitality, seeking a highly skilled Sous Chef to join our team at Sammie's Italian and Favorite Pizza. Our company is dedicated to creating exceptional dining experiences, and we are committed to excellence in every aspect of our...
-
Sous Chef
2 weeks ago
Austin, Texas, United States Sammie's Italian and Favorite Pizza Full timeAbout Sammie's Italian and Favorite PizzaWe are a dynamic and innovative hospitality company, part of McGuire Moorman Lambert Hospitality, seeking a highly skilled Sous Chef to join our team at Sammie's Italian and Favorite Pizza. Our company is dedicated to creating exceptional dining experiences, and we are committed to excellence in every aspect of our...
-
Executive Pastry Chef
2 weeks ago
Austin, Texas, United States Commodore Perry Estate Full timeJob OpportunityA prestigious estate in Austin, Texas, is seeking a skilled Pastry Chef to join its culinary team. As a member of the Commodore Perry Estate team, you will be part of a dynamic and creative environment that values individuality and encourages innovation.Key ResponsibilitiesOversee the production of mise en place and ensure proper storage and...
-
Pastry Chef
3 days ago
Port Austin, United States Bird Creek LLC Full timeJob DescriptionJob DescriptionWe are hiring temporary or permanent, part-time or full-time positions for people with a passion for desserts as a pastry chef/baker. We will train -- formal experience is NOT required. Company DescriptionBird Creek Farms is a farm-to-table restaurant with a passion for culinary excellence and service....
-
Executive Sous Chef
4 weeks ago
Austin, Texas, United States AT&T Hotel & Conference Center Full timeJob SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at AT&T Hotel and Conference Center. As a key member of our kitchen staff, you will be responsible for assisting the Executive Sous Chef and Executive Chef in coordinating and participating in the training of cooks and other kitchen personnel.Key ResponsibilitiesEnsure the quality...
-
Sous Chef
4 weeks ago
Austin, Texas, United States AT&T Hotel & Conference Center Full timeJob SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at AT&T Hotel and Conference Center. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in coordinating and participating in the training of cooks and other kitchen personnel engaged in preparing and cooking foods.Key...