Food Services Manager

2 days ago

Lynnwood, United States Washington Staffing Full time

Food Services Manager (Triton Espresso and Triton Pizza Kitchen)SALARY: $62,115.44 - $67,773.74LOCATION: Lynnwood, WashingtonThe Manager of Food Services requires a dynamic and experienced teammate to oversee the daily operations and strategic success of our key campus food services. This unique position places you at the heart of our community, leading both Triton Espresso and all special event catering. You will also provide essential operational support to the Triton Pizza Kitchen. This role is much more than just daily management; it is about building a sustainable and excellent campus experience. Your expertise will be vital in several key areas, including:Financial Acumen: Proactive management of budgets, expense tracking, inventory control, and meticulous reconciliation of financial documents.Operational Excellence: Handling all aspects of daily operations, purchasing, procurement, and risk management while ensuring the highest level of quality control possible.Team and Culture: Developing, training, and supervising staff with a focus on exceptional customer service and coffee education.Strategic Vision: Applying your business acumen to strategic planning, ensuring all ventures reflect campus needs with a best-practice, sustainable, and long-term vision.This is an exempt position that reports to the Vice President of Strategic Marketing, Grants and Foundation. For information on applying, please see Application Procedures and Required Documents, below. Applications received by December 17, 2025 5PM PST will receive priority consideration. This position is open until filled.Responsibilities include, but are not limited to:Lead and manage a team of 10 -12 exempt and part-time hourly employees to provide essential food services to the College.Ensure quality, affordable pricing, nutritional and high demand food products, and manage college spaces and equipment.Oversee and manage daily operations of Triton Espresso, and provide catering / coffee services for campus departments and events.Supports the operations of Triton Pizza Kitchen.Implement employee hiring, customer service, equipment, and barista training, hiring with intention to meet equity and inclusion goals of the college, onboarding processes / PAF's, daily and quarterly scheduling, time approval, termination processes.Daily / on site supervision and support to PT employeesAwareness and understanding of all Food Service employment policies and related permits.Education and training in Title IX, and conflict resolution tactics, providing a safe and inclusive work culture for all employees.Monitor and oversee daily financial

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