Sous Chef

1 month ago


Anaheim, United States Naples Ristorante e Pizzeria Full time
The Opportunity

Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Naples Ristorante in Anaheim, California. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.

Our commitment to quality and innovation is matched only by our dedication to our team members' growth and success. The opportunities for career development are endless - from mentorships with renowned chefs to comprehensive training programs, your culinary career can heat up with a global hospitality company that operates in landmark locations. Be part of creating unforgettable culinary experiences with an award-winning team, apply now

Pay

Minimum – Anticipated Maximum Base Salary: $ $76700 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at Benefits

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

Medical, dental, and vision insurance
401(k) with up to 4% company match
Annual performance bonus based on level, as well as individual, company, and location performance
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement
Generous friends-and-family discounts at many of our hotels and resorts
Responsibilities Assist in hiring, development, training, and mentoring of team and act as a resource to them
Coach, counsel, and assist in conducting performance evaluations of the production team
Assist in developing training and training programs for the production team
Monitor staffing levels to minimize cost and increase productivity, recommend staffing needs according to business levels
Maintain a team-oriented atmosphere
Qualifications Three years' culinary arts experience, including previous experience in a management role. More specifically experience in high-volume, quality-oriented restaurant or banquets department
Excellent volume cooking skills, presentation skills, and palette
Strong leadership and management skills working with a variety of team members of different skill levels and varied backgrounds
Proficient computer skills in Word, Excel, and the kitchen computer production system
Excellent communication skills, written and oral, and good listening skills
Ability to handle many tasks at once and effectiveness in a fast-paced work environment with good decision-making skills and ability to pro-actively make changes as needed

Ability to work flexible schedule to accommodate business levels
No degree required
Shift Details Day shiftEvening shiftHolidaysWeekends10 hour shift Who We Are Delaware North's Patina Restaurant Group is a a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to some of our most iconic and magical restaurants in the Downtown Disney District including Naples Ristorante E Pizzeria and the brand new Centrico and Paseo. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Source: Hospitality Online
  • Rise Jr. Sous Chef

    4 weeks ago


    Anaheim, United States The Westin Anaheim Resort Full time

    OVERVIEW:The Jr. Sous Chef is responsible for the daily operations of the associated areas of kitchen and maintains the culinary highest standards of all the outlets. The  Jr. Sous Chef is managing all other food preparation associates, and drives the motivation and productivity of the culinary team. The Jr. Sous Chef reports to the Banquet Chef.Jr. Sous...

  • Rise Jr. Sous Chef

    4 weeks ago


    Anaheim, United States The Westin Anaheim Resort Full time

    OVERVIEW:The Jr. Sous Chef is responsible for the daily operations of the associated areas of kitchen and maintains the culinary highest standards of all the outlets. The Jr. Sous Chef is managing all other food preparation associates, and drives the motivation and productivity of the culinary team. The Jr. Sous Chef reports to the Banquet Chef.Jr. Sous Chef...

  • Sous Chef

    2 weeks ago


    Anaheim, United States Naples Ristorante e Pizzeria Full time

    The Opportunity Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Naples Ristorante in Anaheim, California. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within...

  • Pastry Jr. Sous Chef

    1 month ago


    Anaheim, United States The Westin Anaheim Resort Full time

    JOB OVERVIEW: The Pastry Jr Sous Chef will be responsible for providing supportive leadership to kitchen staff and management. His/Her duties include assisting the Pastry Chef in monitoring kitchen production and ensure food quality taste or presentation. The Jr Sous will take on additional responsibilities in the Pastry Chef’s absence to ensure that...

  • Pastry Jr. Sous Chef

    4 weeks ago


    Anaheim, United States The Westin Anaheim Resort Full time

    JOB OVERVIEW: The Pastry Jr Sous Chef will be responsible for providing supportive leadership to kitchen staff and management. His/Her duties include assisting the Pastry Chef in monitoring kitchen production and ensure food quality taste or presentation. The Jr Sous will take on additional responsibilities in the Pastry Chef’s absence to ensure that...

  • Pastry Jr. Sous Chef

    4 weeks ago


    Anaheim, United States The Westin Anaheim Resort Full time

    JOB OVERVIEW: The Pastry Jr Sous Chef will be responsible for providing supportive leadership to kitchen staff and management. His/Her duties include assisting the Pastry Chef in monitoring kitchen production and ensure food quality taste or presentation. The Jr Sous will take on additional responsibilities in the Pastry Chef's absence to ensure that kitchen...

  • Pastry Jr. Sous Chef

    4 weeks ago


    Anaheim, United States The Westin Anaheim Resort Full time

    JOB OVERVIEW: The Pastry Jr Sous Chef will be responsible for providing supportive leadership to kitchen staff and management. His/Her duties include assisting the Pastry Chef in monitoring kitchen production and ensure food quality taste or presentation. The Jr Sous will take on additional responsibilities in the Pastry Chef's absence to ensure that kitchen...

  • Executive Sous Chef

    1 month ago


    Anaheim, United States Naples Ristorante e Pizzeria Full time

    The Opportunity Delaware North's Patina Restaurant Group is searching for an Executive Sous Chef to join our team at Naples Ristorante in Anaheim, California. As the Executive Sous Chef, you will be responsible for the daily supervision and production of all kitchen operations and events.If you're dedicated, ambitious, and looking for an opportunity to grow...

  • Executive Sous Chef

    4 weeks ago


    Anaheim, United States Naples Ristorante e Pizzeria Full time

    The Opportunity Delaware North's Patina Restaurant Group is searching for an Executive Sous Chef to join our team at Naples Ristorante in Anaheim, California. As the Executive Sous Chef, you will be responsible for the daily supervision and production of all kitchen operations and events.If you're dedicated, ambitious, and looking for an opportunity to grow...

  • Chef de Tournant

    1 month ago


    Anaheim, United States Honda Center Full time

    A great experience starts with you!Honda Center welcomes fans, performers, and athletes from around the globe. Our team members are an integral part of the event experience through their interactions with guests. Whether you're looking to create a great guest experience at a concert, support business growth and development, work behind-the-scenes during an...

  • Chef de Tournant

    4 weeks ago


    Anaheim, United States Honda Center Full time

    A great experience starts with you!Honda Center welcomes fans, performers, and athletes from around the globe. Our team members are an integral part of the event experience through their interactions with guests. Whether you're looking to create a great guest experience at a concert, support business growth and development, work behind-the-scenes during an...

  • Prep Cook

    1 day ago


    Anaheim, United States Legends Full time

    Legends - Angel Stadium [Food Prep] As a Prep Cook with Legends, you'll: Follow Executive Chef or Sous Chef assignments for opening and closing procedures and food preparation; Prepare food items by complying with portion size, departmental rules, policies and procedures; Ensure that proper food temperatures are maintained; Be responsible for safety...

  • Prep Cook

    20 hours ago


    Anaheim, United States Legends Full time

    Legends - Angel Stadium [Food Prep] As a Prep Cook with Legends, you'll: Follow Executive Chef or Sous Chef assignments for opening and closing procedures and food preparation; Prepare food items by complying with portion size, departmental rules, policies and procedures; Ensure that proper food temperatures are maintained; Be responsible for safety...

  • Pastry Cook

    4 weeks ago


    Anaheim, United States Legends International Full time

    ** Pastry Cook** **Job Category****:** Food & Beverage **Requisition Number****:** PASTR04304 Showing 1 location **Job Details** **Description** The Role The Pastry Chef demonstrates strong leadership qualities with attention to detail in elevating and sustaining a competitive edge. The Pastry chef is accountable for the quality and consistency of all...

  • Cook 1 - Banquets

    4 weeks ago


    Anaheim, United States Wincomehospitality Full time

    ** Cook 1 - Banquets** ** The Westin Anaheim ResortAnaheim, CA** Posted February 7, 2022 ** Cook 1 - Banquets** **OVERVIEW:** The Cook 1 is responsible for overseeing and supervising their area of responsibility. The Cook 1 must demonstrate the highest standards as a role model and have the ability to coach other cooks as needed to ensure standards are being...

  • Cook 1

    2 weeks ago


    Anaheim, United States Wincomehospitality Full time

    ** Cook 1** ** The Westin Anaheim ResortAnaheim, CA** Posted February 8, 2022 ** Cook 1** **OVERVIEW:** The Cook 1 is responsible for overseeing and supervising their area of responsibility. The Cook 1 must demonstrate the highest standards as a role model and have the ability to coach other cooks as needed to ensure standards are being met. Responsible for...

  • Cook 1 - Banquets

    4 weeks ago


    Anaheim, United States Wincomehospitality Full time

    ** Cook 1 - Banquets** ** The Westin Anaheim ResortAnaheim, CA** Posted February 7, 2022 ** Cook 1 - Banquets** **OVERVIEW:** The Cook 1 is responsible for overseeing and supervising their area of responsibility. The Cook 1 must demonstrate the highest standards as a role model and have the ability to coach other cooks as needed to ensure standards are being...

  • Cook

    3 weeks ago


    Anaheim, United States Brookdale Nohl Ranch Full time

    Overview: Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own. If you want to work in an...


  • Anaheim, United States Earl Enterprises Full time

    Job Description In 1762, John Montagu, the 4th Earl of Sandwich®, invented the meal that changed dining forever. As the story goes, he was playing cards and did not want to leave the gaming table to eat. He asked for a serving of roast beef to be placed between two slices of bread so he could eat with his hands. Thus, the Sandwich was born.Responsible...


  • Anaheim, United States Ralph Brennan Restaurant Group Full time

    Join the culinary team in our newly renovated state-of-the-art kitchen at Jazz Kitchen Coastal Grill & Patio - remodeled and rebranded in 2023. Our kitchen is run by a tenured executive chef and a team of four talented Sous chefs. We use high quality ingredients and operate a scratch kitchen, preparing fresh food to order. We have new equipment, good...