Training Instructor, GS-1712-11

OverviewTo oversee the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous...

OverviewThe Catering Sales Manager has a primary duty of making sales and obtaining orders or contracts for venue. This position is responsible for generating, managing and coordinating outside catering sales, as well as initiating, directing and implementing marketing functions in the Catering Department. The Sales Manager will independently manage and...

OverviewThe Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination,...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Job DescriptionJob DescriptionPART-TIME INSTRUCTOR POSITIONS - Instruct massage students  4 to 6 hours once or twice per week teaching massage therapy skills in an upscale facility.  Day and Night positions available. Instructing massage students in a variety of massage techniques. Give back to the industry while improving your own skills as an...

Job DescriptionJob DescriptionThe Job: Full-Time and Part-Time position applicants desired.Blue Cliff Career College in Mobile AL is seeking an experienced, highly motivated Cosmetologist to join its faculty. If you possess a desire to help others succeed, this is an opportunity for you to positively impact the lives and careers of our students and...

Duties * Serves as the responsible professional for all work completed in the Branch. * Monitors the performance of subordinates throughout the year and provides necessary mentoring and counseling. * Develops fair and equitable employee performance standards, objectives, and rating techniques to be used with the Branch. * Provides overall vision and...

Summary You will serve as a QUALITY ASSURANCE SPECIALIST (SHIPBUILDING) in the Quality Assurance Department of SUPSHIP GULF COAST. You will serve as the Machinery Subject Matter Expert for the Quality Assurance Department located in Mobile, AL. You will be responsible for coordinating SUPSHIP QA efforts to monitor contractor's compliance to the Navy and...

Duties * You will perform machinery procedure reviews, conduct independent surveys, focus audits and provide in process inspections, and witness contractor testing and evaluation on main propulsion and electrical power generation diesel engines and systems. * You will review and monitor contractors systems for qualifying personnel, procedures, equipment, and...

Overview: USA Health is Transforming Medicine along the Gulf Coast to care for the unique needs of our community. USA Health is changing how medical care, education and research impact the health of people who live in Mobile and the surrounding area. Our team of doctors, advanced care providers, nurses, therapists and researchers provide the region's most...

OverviewThe Catering Sales Manager has a primary duty of making sales and obtaining orders or contracts for venue.  This position is responsible for generating, managing and coordinating outside catering sales, as well as initiating, directing and implementing marketing functions in the Catering Department.  The Sales Manager will independently manage and...

OverviewTo oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive...

OverviewThe Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation.  The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring,...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Overview: USA Health is Transforming Medicine along the Gulf Coast to care for the unique needs of our community.    USA Health is changing how medical care, education and research impact the health of people who live in Mobile and the surrounding area. Our team of doctors, advanced care providers, nurses, therapists and researchers provide the region's...

Job DescriptionJob DescriptionThompson Engineering is looking for a licensed Civil Project Engineer in our Mobile, AL office. The Project Engineer is competent in all conventional aspects of Civil Engineering. Plans and conducts work requiring detailed knowledge, judgment and technical capabilities in the independent evaluation, selection, and substantial...

Job DescriptionJob DescriptionThompson Engineering is looking for a licensed Civil Project Engineer in our Mobile, AL office. The Project Engineer is competent in all conventional aspects of Civil Engineering. Plans and conducts work requiring detailed knowledge, judgment and technical capabilities in the independent evaluation, selection, and substantial...

Overview: Participates in the Convention, Civic Center, and Theater maintenance program and assists in event related activities as required.    This role has a wage of $ 21.00 - $24.00 per hour.     For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11...

Responsibilities: Primary Job Functions: Clinical Responsibilities Maintains caseload effectively, processing referrals in a timely manner and participates in assessment unit intake process as appropriate and requested. Conducts a (FNA) Functional Needs Assessment on each referral or identified patient Consults with Care Coordinator to explore any...

Overview: The Guest Services Coordinator will assist the Guest Services Manager in all aspects of the guest service experience, to include coordinating various aspects of event staffing.    This role has a wage of $18.00 - $21.00 per hour.    For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid...

Overview: To oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive...

Overview: The Catering Sales Manager has a primary duty of making sales and obtaining orders or contracts for venue.  This position is responsible for generating, managing and coordinating outside catering sales, as well as initiating, directing and implementing marketing functions in the Catering Department.  The Sales Manager will independently manage...

Overview: The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation.  The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring,...

Overview: The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and...