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Food & Beverage Utility Porter - Beerhaus - New York New York

3 months ago


Las Vegas, Nevada, United States MGM Resorts International Full time
As a F & B Utility Porter Combined role, you will be responsible for maintaining the cleanliness of the equipment and areas that have been assigned or directed to you.Primary Purpose

As a F&B Utility Porter role, you will be responsible for maintaining the cleanliness of the equipment and areas that have been assigned or directed to you.

PRINCIPAL DUTIES AND RESPONSIBILITIES:

  • Clean ceilings, walls, and items that may require lengthy periods of time on a ladder; deep clean hot hold holding or cooking equipment to include but not limited to charbroiler, griddle, salamander, deep fryer, etc.; gather pots and pans to wash in a three (3)-compartment sink or a pot machine; breakdown, spray, load, unload dishes, glassware and flatware as it is brought to the dish area then place them back to the appropriate storage location
  • Maintain chemicial detergents; scrape, wash, rinse, sanitize, and air dry pots and pans then place them back to the appropriate storage location as needed
  • Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors, wash all floor mats; clean kitchen equipment to include but not limited to dish machines, ice machines, pot machines, prep tables, hot boxes, refrigerators, etc.
  • Separate and remove trash and garbage; place in designated containers, may handle biohazard clean up.
  • Maintain inventories of linen and remove soiled linen.
  • Transport equipment such as hot and cold box, speed racks, push carts from hallways/kitchens to deliver to other outlets and facilitates throughout the property.
  • Polishing of equipment as needed.
  • Comply with regulatory departments and with departmental and property policies and procedures, to include SNHD, OSHA, Fire Department, etc.
  • Work on large electronic or gas operated equipment such as ride on floor scrubber, pallet jack, fork lift, truck, power washers, etc.
  • Complete mandatory trainings, including but not limited to health and safety, as required by the company, department, or other governing entities (e.g. Health District)