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Outpatient Dietitian
3 months ago
Jump start your career by following our Dietitian Career Ladder
Position Summary:
We are seeking a Registered Dietitian with experience and a passion for those with Gestational Diabetes and other nutritional diseases to do 1:1 nutrition counseling, MNT, develop meal plans and follow up on compliance. This position would be a hybrid model with at least two days remote.
This position works collaboratively with a cutting edge multi-disciplinary health care team to promote wellness, maintain current health, and/or intervene in acute or chronic illness providing individualized education and counseling through evidence-based practices. We have a supportive culture, helping individuals to achieve their professional goals and aspirations.
Education:
- A minimum of a Bachelor's Degree in Nutrition or a related field from an accredited college or university
Work Experience:
- Entry level clinical nutrition experience and up.
Knowledge/Skills:
- Knowledge of food science, biochemistry, physiology, management science, behavioral science and social science as applied to human nutrition.
- Requires a high level of analytical ability to incorporate into practice advance clinical and theoretical concepts.
- Requires substantial interpersonal skills in order to communicate effectively with all members of the interdisciplinary health care team to enhance collaboration and problem-solving; and to interact with patients and families.
*Will consider multiple levels of experience.
License/Certification:
- Requires registry with the Commission on Dietetic Registration.
- Must be licensed Dietitian-Nutritionist in the State of Maryland or licensure-eligible,
Shift:
Full-Time (40 hours per week)
Exempt
We have a robust benefits package which includes medical, dental, vision, 401K. For additional information please go to:
Johns Hopkins Health System and its affiliates are drug-free workplace employers.
We are committed to providing a healthy and safe environment for our patients, visitors and staff members. The Johns Hopkins Hospital has a tobacco-free at work policy. Employees must refrain from using any tobacco products during their work shifts — including while at lunch or on breaks, and whether they are on or off campus.