Sous Chef

Join Our Team as a Sous Chef - Growth Potential in Charlotte, NCSalary up to $65,000 depending upon experienceAre you a culinary expert with a passion for upscale dining and kitchen management? We have an exciting opportunity for you! Our prestigious restaurant in Charlotte, NC, is looking for a Sous Chef who can bring innovation, leadership, and excellence...

Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Sous Chef Candidates Highly competitive salary positioned at the top 25% of the industry Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits Obtainable quarterly bonuses with an annual potential up to 175% of plan ...

HC-Resource is seeking a highly skilled and drivenExecutive Sous Chefin North Carolina. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!If you have a passion for friendly people, made-from-scratch food, craft beer and cocktails, and a hospitality background, then we want to...

HC-Resource is seeking a highly skilled and drivenExecutive Sous Chefin North Carolina. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!If you have a passion for friendly people, made-from-scratch food, craft beer and cocktails, and a hospitality background, then we want to...

About Our TeamWe're passionate about making people feel special, and we're looking for a talented Executive Sous Chef to join our team at Maggiano's Little Italy.Our KitchenOur kitchen runs on passion and dedication, and we're committed to delivering an authentic Italian family meal experience to our guests.What We OfferCompetitive salary positioned at the...

HC-Resource is looking for highly skilled and drivenExecutive Sous Chefs.We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable....

HC-Resource is looking for highly skilled and drivenExecutive Sous Chefs.We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable....

HC-Resource is looking for highly skilled and drivenExecutive Sous Chefs.We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable....

HC-Resource is looking for highly skilled and drivenExecutive Sous Chefs.We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable....

HC-Resource is seeking a highly skilled and drivenExecutive Sous Chefin North Carolina. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!If you have a passion for friendly people, made-from-scratch food, craft beer and cocktails, and a hospitality background, then we want to...

Job OverviewCulinaire Staffing is seeking a highly skilled Sous Chef to join their team in Charlotte, NC.The ideal candidate will have current experience as a Sous Chef in an upscale full-service restaurant, with a strong understanding of safety and sanitation protocols.Responsibilities include:Leading the back-of-house team to ensure staff training and...

The Sous Chef at the Canopy by Hilton Charlotte Southpark is responsible for assisting in the overall success of the daily culinary operations. This person will assist in leading the culinary team members and all food related functions to continually improve guest and team member satisfaction while maximizing the financial performance in all areas of...

Napa on Providence is a leading restaurant group in the greater Charlotte area, committed to delivering exceptional dining experiences. We are seeking an experienced and creative Executive Sous Chef to join our dynamic team.About the Role:We offer a competitive base salary of $80,000 per year, with bonus potential, paid training, and certifications, as well...

Join Our Team as a Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at our prestigious restaurant in Charlotte, NC. As a key member of our culinary team, you will be responsible for maintaining the highest standards of kitchen operations, food quality, and guest satisfaction.ResponsibilitiesLead the kitchen team in the...

HC-Resource is looking for highly skilled and drivenExecutive Sous Chefs.We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable....

At Omni Hotels, we are committed to providing an exceptional experience for our guests. As a Charlotte Culinary Chef, you will play a crucial role in delivering this experience by preparing and cooking menu items to the highest standards.The ideal candidate will have a minimum of three years of culinary experience in a hotel or restaurant setting, with...

MISSION STATEMENT: To be a beacon of light by transforming lives in the Vincentian spirit of charity, justice, and mercy through interpersonal connectivity.SUMMARY: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year, to the hungry and...

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth. They achieve this by serving as consultants and culinary...

Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes, supervise all food leaving the kitchen, and ensure health and safety requirements are followed. Our ideal candidate is...

Starting Sous Chef pay is $70,000 per year or higher. Regular financial reviews are expected and tied to performance.12 - 16 weeks of management training to set every Chef up for success.2 weeks paid vacation annually with an extra day off for every year employed with the company.Major Medical insurance coverage with company participation.131 MAIN is the...