Kitchen Manager/Chef

Job DescriptionJob DescriptionMulti outlet property seeks talented Buffet Chef! QualificationsProven experience as a chef, preferably with experience in a buffet setting.Culinary school diploma or equivalent professional experience.Strong knowledge of various cooking methods, ingredients, equipment, and procedures.Excellent communication and leadership...

Job DescriptionJob DescriptionAcquired Philadelphia is a full service talent acquisition consultancy partnering with businesses locally and nationally to acquire and retain the right talent. We are on a mission to disrupt the outdated and overpriced Recruiting and Staffing industry. Our client, located in the heart of Center City Philadelphia, is currently...

**About Aramark**: **Our Mission** Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of...

**About Aramark**: **Our Mission** Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of...

Job Summary: We are seeking a skilled Head Chef to join our team and lead our kitchen staff in delivering high-quality dining experiences. The Head Chef will be responsible for overseeing all culinary activities, ensuring excellent food quality, and managing kitchen operations efficiently. **Responsibilities**: - Plan and direct food preparation and...

Job Summary: We are seeking a skilled Head Chef to join our team and lead our kitchen staff in delivering high-quality dining experiences. The Head Chef will be responsible for overseeing all culinary activities, ensuring excellent food quality, and managing kitchen operations efficiently. **Responsibilities**: - Plan and direct food preparation and...

Kitchen Manager Position SummaryThe Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in a week. To manage and help supervise the day-to-day operations of our Restaurant Kitchen and  Banquet Kitchen as needed.  Ensure the preparation and delivery of...

Job DescriptionJob DescriptionCoordinate the culinary workflow of the kitchen operation on a continual basis.Possess extensive knowledge of baking recipes, products and decorating methodsConsistently seek new food and menu ideas and oversee the development of new food and menu creationsDevelops and presents creative “out of the box” dessert selections...

Job DescriptionJob DescriptionKitchen Manager Position SummaryThe Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in a week. To manage and help supervise the day-to-day operations of our Restaurant Kitchen and  Banquet Kitchen as needed.  Ensure the...

Job DescriptionJob DescriptionKitchen Manager Position SummaryThe Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in a week. To manage and help supervise the day-to-day operations of our Restaurant Kitchen and  Banquet Kitchen as needed.  Ensure the...

Job DescriptionJob DescriptionPosition OverviewThe executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, hire and train personnel, plan menus with seasonal changes, oversee product purchasing and manage and maintain a culinary budget with margins that fit within industry...

Job DescriptionJob DescriptionPosition OverviewThe executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, hire and train personnel, plan menus with seasonal changes, oversee product purchasing and manage and maintain a culinary budget with margins that fit within industry...

Job DescriptionJob DescriptionProduction Sous ChefThis position requires a lead from the front mentality; actively working in kitchen while ensuring production needs are being met and quality standards are maintained. Responsible for the day-to-day operation of the entire production facility. This position reports directly to the Executive Sous Chef.Core...

Job DescriptionAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. We partner with schools to create culinary...

Job DescriptionAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. We partner with schools to create culinary...

Overview: We are seeking a skilled and passionate Chef to join our team. As a Chef, you will be responsible for overseeing the culinary operations and ensuring the delivery of high-quality food and exceptional dining experiences. If you have a passion for making delicious dishes and leading a team, we would love to hear from you. **Duties**: - Plan and...

Job DescriptionJob DescriptionWe are seeking a Manager And Chef to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen...

Job DescriptionJob DescriptionWe are seeking a Manager And Chef to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen...

The team is currently looking for talented Executive Sous Chefs to Schulson Collective's growing team Summary/ObjectiveThe Executive Sous Chef is responsible for all culinary activities for the restaurant, under the direction of the Executive Chef. They will assist in ensuring the flow of service is efficient and smooth. The Executive Sous Chef will have...

Job DescriptionJob DescriptionOff Premise Caterer has busy weeks and we need your help. Chefs, Cooks, Waiters, Bartenders, and Delivery Drivers,We are seeking a Chefs And Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of Catering Dishes in our professional kitchen.Responsibilities:Prepare all served...