Cook I

AIP is looking for a Cook I to work in Miami, FL.  The Cook I assists Cook II in performing a variety of tasks concerned with the preparation and serving of food and beverages.  The Cook I will act independently or assist in the performance of any and all duties necessary to keep the facility in full operation. ResponsibilitiesPrepare in quantities, by...

Job Description Job Description SUMMARY:The Cook I is responsible for preparing and cooking a variety of food items according to recipes and established standards. This role involves working in a fast-paced kitchen environment, ensuring food quality and presentation, and maintaining a clean and organized workspace.ESSENTIAL FUNCTIONS: Prepare and cook menu...

Job Summary: Under the direction of the Cook II or above, the Cook I preps, cooks and dispenses food for students, faculty, staff and guests. Assists the Cook II or above in prepping and cooking weekly meals. Work Hours: Monday - Saturday 12:00PM - 9:00PM Essential Duties and Responsibilities: To perform this job successfully, an individual must be able to...

Cook I at Marriott International, Inc summary:As a Cook I at The Ritz-Carlton Amelia Island, you will prepare and cook various meals, ensuring the highest quality and presentation standards. The role includes maintaining food logs, communicating with service staff regarding menu specials, and supporting a positive working environment. Your expertise in...

Cook I at Marriott International, Inc summary:As a Cook I at The Ritz-Carlton Lake Tahoe, you will prepare and present high-quality meals while adhering to safety and hygiene standards. Your role includes regulating cooking temperatures, monitoring food quality, and assisting in managing kitchen operations. You will also ensure exceptional guest service by...

POSITION SUMMARY / ESSENTIAL FUNCTIONSThe Cook ensures a successful link between the Chef Tournant and the area of responsibility. His/her primary role includes a professional, hands-on approach, which involves: leading, training, and demonstrating exemplary culinary skills and knowledge. He/she is directly responsible for all culinary aspects in the kitchen...

Grow with us...It's simple: we believe the world is beautiful and we want to keep it that way. At 1 Hotel South Beach, we fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We're currently looking for a...

Additional InformationJob Number 25038262Job Category Food and Beverage & CulinaryLocation The St. Regis Bal Harbour Resort, 9703 Collins Avenue, Bal Harbour, Florida, United States, 33154VIEW ON MAP...

Job Description Job Description CookHere at EAST Miami, we don't do ordinary things. We thrive on the different and the exciting, and yes perhaps a little quirky and without doubt, fun. With a dynamic culture and an open door for your feedback, you're not just filling a role — you're owning it. We provide the training and the freedom for you to flourish,...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

Pastry Cook I at Marriott International, Inc summary:As a Pastry Cook I at The Ritz-Carlton, I prepare a variety of breads and pastries, ensuring compliance with quality, presentation, and food safety standards. My role includes monitoring food quality, assisting in staff training and scheduling, and maintaining a clean and professional kitchen environment....

THE FAENA CULTURE The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world's finest amenities. We act as a catalyst in making dreams a reality with the collaboration of ideas. Creating carefully curated spaces paired...

Job Summary Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, and other food items prepared on the front-line station. Essential Job Functions This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications...

Additional InformationFull TimeJob Number25032624Job CategoryFood and Beverage & CulinaryLocationSawgrass Marriott Golf Resort & Spa, 1000 Tournament Players Club Blvd, Ponte Vedra Beach, Florida, United States, 32082VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY   Prepare special meals or substitute items....

Company Description A majestic all-season mountain retreat, Primland is located at the heart of the Blue Ridge Mountains on 12,000 expansive acres. Primland offers luxurious accommodations, a championship golf course, exquisite farm-to-table cuisine, a serene spa and a level of outdoor adventure that is unrivaled on the east coast. In one of the most...

Company Description A majestic all-season mountain retreat, Primland is located at the heart of the Blue Ridge Mountains on 12,000 expansive acres. Primland offers luxurious accommodations, a championship golf course, exquisite farm-to-table cuisine, a serene spa and a level of outdoor adventure that is unrivaled on the east coast. In one of the most...

We are looking for an experienced Line Cook to join our team You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through the best, highest quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly...

Additional InformationApply fast, check the full description by scrolling below to find out the full requirements for this role.Job Number25038262Job CategoryFood and Beverage & CulinaryLocationThe St. Regis Bal Harbour Resort, 9703 Collins Avenue, Bal Harbour, Florida, United States, 33154VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type...

Additional InformationFull TimeJob Number25032624Job CategoryFood and Beverage & CulinaryLocationSawgrass Marriott Golf Resort & Spa, 1000 Tournament Players Club Blvd, Ponte Vedra Beach, Florida, United States, 32082VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items....

Silverspot Cinema offers a competitive salary, great benefits and growth opportunities for our Team Members Our culture thrives on developing and growing our team from within. Paid holidays and fun perks for ALL POSITIONS - Free movie passes, popcorn and soda and employee discounts. Vacation, sick leave, health insurance plus many other supplemental benefits...