Chef de Cuisine

3 weeks ago


Suffern, United States Private Listing Full time

About Us:

We are a newly opened restaurant located in the heart of Rockland County, NY, offering a trendy wine bar experience combined with a vibrant Italian menu. Our extensive wine selection complements a diverse array of culinary offerings. Our kitchen features an open area where cold dishes and pinsa are skillfully prepared, alongside an enclosed kitchen dedicated to crafting hot, flavorful meals.

Position: Executive Chef

We are seeking a talented and passionate Executive Chef to lead our kitchen team and elevate our culinary offerings. The ideal candidate will have a strong background in Italian cuisine and a flair for creativity, along with proven leadership abilities to inspire and manage our culinary staff.

Key Responsibilities:

• Oversee daily kitchen operations, ensuring high-quality food preparation and presentation.

• Develop and execute seasonal menus, incorporating local ingredients and current culinary trends.

• Manage kitchen staff, including hiring, training, and scheduling to maintain optimal performance.

• Maintain high standards of food safety and sanitation, ensuring compliance with health regulations.

• Collaborate with the front-of-house team to ensure a seamless dining experience for guests.

• Monitor inventory levels and assist in managing food cost and waste.

• Innovate and create new dishes that align with the restaurant’s vision and guest preferences.

• Lead by example in a fast-paced environment, promoting teamwork and a positive work culture.

Qualifications:

• Culinary degree or equivalent experience in a high-volume kitchen.

• Extensive knowledge of Italian cuisine and cooking techniques.

• Proven experience in a similar role, preferably as a Chef de Cuisine or Sous Chef.

• Strong leadership and communication skills.

• Ability to work flexible hours, including nights and weekends.

• A passion for food and a commitment to excellence in culinary arts.

Why Join Us?

• Opportunity to shape the culinary direction of a new restaurant.

• Collaborate with a talented team of culinary professionals.

• Be part of a vibrant dining scene in Rockland County.

If you are a creative and dedicated culinary professional looking for your next challenge, we invite you to apply. Please submit your resume and a cover letter detailing your culinary experience and vision.


  • Lead Italian Chef

    1 week ago


    Suffern, New York, United States Private Listing Full time

    About Us:We are a newly opened restaurant in Rockland County, NY, offering a trendy wine bar experience and vibrant Italian menu.Position: Executive ChefWe seek an accomplished Executive Chef to lead our kitchen team and elevate our culinary offerings. The ideal candidate will have a strong background in Italian cuisine and creativity, along with leadership...