Line Cook

4 weeks ago


La Cienga, United States Inn & Spa at Loretto Full time
:WORK, PLAY & ENJOY LIFE WITH HERITAGEWe offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico
Full-time Hourly Position ranging from $17-$21 (Depending on experience) + benefits.Located in Santa Fe, NM working at the exceptional Luminaria Restaurant at Inn & Spa at Loretto.Hours are typically for MORNING service.

Essential Duties:

  • Work under direction of Executive Chef or Sous Chef.
  • Maintain high level of positive and professional approach with coworkers and guests.
  • Comply with nutrition and sanitation regulations and safety standards at all times.
  • Set up /breakdown and stock stations with all necessary supplies.
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
  • Cook menu items in collaboration with other kitchen team members.
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion.

HC3

Requirements:
  • Current New Mexico Food Handler Certification.
  • Ability to work on your feet in humid kitchen environment for eight hours or more.
  • Must be able to lift/push/reach for/carry 30+ pounds frequently.
  • Excellent verbal communication and ability to multitask.
  • 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining cook experience preferred.

WORK, PLAY & ENJOY LIFE WITH HERITAGE

Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.



Compensation details: 17-21 Hourly Wage



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