Line Cook/Chef de Partie

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.Benefits We Offer:Vacation pay*Benefit plan options*Competitive payFlexible schedulesPaid on the job trainingOpportunity to work with a growing brand with advancement opportunities and ongoing development we promote from withinUniform (shirt...

Job DescriptionJob DescriptionDescription:Job Summary:An experienced cook who can accurately and efficiently cook meats, fish, vegetables, soup and other hot foods products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of foods and final platter preparation, including plating and garnishing of cooked...

Job Type Full-time Description Job Summary: An experienced cook who can accurately and efficiently cook meats, fish, vegetables, soup and other hot foods products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of foods and final platter preparation, including plating and garnishing of cooked items and...

Job DescriptionJob DescriptionCHEF DE CUISINELocation: 200 Central Ave #150 St. Petersburg, FL 33701Salary: $55K-$63K per year (training pay $55K)Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of...

Job DescriptionJob DescriptionCHEF DE CUISINELocation: 200 Central Ave #150 St. Petersburg, FL 33701Salary: $55K-$63K per year (training pay $55K)Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of...

Job DescriptionJob DescriptionDescription:MISSION STATEMENT: To be a beacon of light by transforming lives in the Vincentian spirit of charity, justice, and mercy through interpersonal connectivity. SUMMARY: The Line Cook provides backup and support to the Executive Chef and Sous Chef in preparing and serving two to three meals a day, 365 days a year, to the...

Job DescriptionJob DescriptionDescription:MISSION STATEMENT: To be a beacon of light by transforming lives in the Vincentian spirit of charity, justice, and mercy through interpersonal connectivity. SUMMARY: The Line Cook provides backup and support to the Executive Chef and Sous Chef in preparing and serving two to three meals a day, 365 days a year, to the...

Job DescriptionJob DescriptionJob briefWe are looking for a Line-Chef to join our team and help us prepare for the creation of our reknown dishes!Line-Chef responsibilities include studying recipes and menus and ensuring we are prepared for each of our offered meals. Also, you should be familiar with sanitation regulations. If you have experience with...

Job DescriptionJob DescriptionBusy St. Augustine restaurant looking for experienced line cooks.We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key...

Job DescriptionJob DescriptionBenefits:Employee discountsFree food & snacks Full time or part time available. Hourly pay based on experience and performance $18-20 per hour.Job function Daily prep of all food items according to pub menu. Line Cook for current pub menu, baking pastries for afternoon tea, and preparing/executing banquet event orders for...

Job DescriptionJob DescriptionEvening Line Cook - Missouri Athletic Club - West CountyJoin a great team of individuals at the Missouri Athletic Club in West County, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St. Louis known for attracting...

Job DescriptionJob DescriptionEvening Line Cook - Missouri Athletic Club - West CountyJoin a great team of individuals at the Missouri Athletic Club in West County, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St. Louis known for attracting...

Job DescriptionJob DescriptionLine Cook - Missouri Athletic Club - DowntownWe invite you to apply for this exciting opportunity with one of the top private clubs in the United States. The Missouri Athletic Club has been around since 1903 and continues to show appreciation for its employees through our generous benefits and our many different events. We...

Job DescriptionJob DescriptionLine Cook - Missouri Athletic Club - DowntownWe invite you to apply for this exciting opportunity with one of the top private clubs in the United States. The Missouri Athletic Club has been around since 1903 and continues to show appreciation for its employees through our generous benefits and our many different events. We...

Job DescriptionJob DescriptionBusy St Augustine restaurant River and Fort is hiring Culinary team members. This is a unique opportunity to be at the ground level of an award-winning restaurant group's newest restaurant. Great opportunity to bring service and culinary excellence to St Augustine in a beautifully built, high-volume establishment with a...

Job DescriptionJob DescriptionBusy St Augustine restaurant River and Fort is hiring Culinary team members. This is a unique opportunity to be at the ground level of an award-winning restaurant group's newest restaurant. Great opportunity to bring service and culinary excellence to St Augustine in a beautifully built, high-volume establishment with a...

: 9th Island Grill on St Rose Pkwy is hiring We are looking for experienced Line Cooks to join our team and help prepare meals in a busy, fast paced environment. In this position, your goal will be to prepare high-quality meals that meet the chef's exact specifications. You will be responsible for setting up the prep station, stocking inventory, and...

Job DescriptionJob DescriptionLINE COOKLocation: 200 Central Ave #150 St. Petersburg, FL 33701Compensation: $19-$20 per hour (training pay $18/hr.)Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of...

Job DescriptionJob DescriptionLINE COOKLocation: 200 Central Ave #150 St. Petersburg, FL 33701Compensation: $19-$20 per hour (training pay $18/hr.)Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of...

Job DescriptionJob DescriptionSparrow Chef de CuisineSparrow is seeking a skilled and experienced Culinary Rock Star "Chef" to join our opening team in the Moxy St. Petersburg Downtown. The ideal candidate must have a passion for and experience with Asian techniques and ingredients. (concept reference link: www.sparrowbar.com) With 163 stylish designed chic...