Chef Manager

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.*POSITION: SOUS CHEFDEPARTMENT: CULINARYREPORTS TO: EXECUTIVE CHEF REQUIREMENTS: Three years progressively responsible culinary experience in the relevant cuisine. Demonstrated ability to lead and provide effective discipline to a team...

OverviewTo oversee the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous...

Our beautiful, newly-renovated Hilton Fort Lauderdale Marina is looking for an Executive Chef to lead our talented culinary team We are located on the Intracoastal Waterway, making the perfect backdrop for your delightful culinary creations In this role, you will oversee 4 unique food and beverage outlets as well as 37,050 sq. ft. of total event space.We are...

With a career at HMSHost, you really benefit We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth opportunities...

POSITION:EXECUTIVE CHEFDEPARTMENT:CULINARYREPORTS TO:DIRECTOR OF OPERATIONS / GENERAL MANAGERREQUIREMENTS: Education: Two-Year Culinary Degree, Four-Year Preferred Experience: Two years major hotel with capacities exceeding 250 guests, Five years ala carte in high volume operation.SUMMARY:Effectively monitor and supervise the daily operations of the Culinary...

With a career at HMSHost, you really benefit We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth opportunities...

Commissary ShiftManager ** Commissary Shift Manager** **Summary** The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation...

** Steward** **Job Category****:** Non-Tipped Employee **Requisition Number****:** STEWA02894 Showing 1 location **Job Details** **Description** **ESSENTIAL JOB FUNCTIONS:** (Key Tasks and Responsibilities) Reports to work on time and is on the dishwashing station as indicated on the weekly work schedule. Uniform meets restaurant requirements and is...

The Florida Panthers are a community focused organization led by an authentic management team that served our country and now serves the South Florida community. The organization is on the rise and is experiencing success both on and off the ice. Led by General Manager Bill Zito, the Panthers are coming off their best season in franchise history. Off the...

Job DescriptionNEW STORE OPENINGNOW HIRING / IMMEDIATELY HIRING:GRILL COOKS Get paid after each day worked with our partner Daily Pay Part-time or full-time hours at a highly competitive rate of pay. Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits. Flexible...

Location:Lee Health -2776 Cleveland AveFort Myers FL 33901Department: Food and Nutrition ServicesWork Type: Full TimeShift: Shift 1/8:00:00 AM to 4:30:00 AMMinimum to Midpoint Pay Rate:$ $56.83 / hourSummaryResponsible for overseeing the development and implementation of culinary strategies for the Food and Nutrition Services Division. Collaborates with site...

As a Scotlynn Recruiter you are responsible for identifying key players within the industry and building relationships with them. This is a high-profile position and will give you the opportunity to partner with top stakeholders in the company. The Recruiter reports directly to the Talent Acquisition Manager and provides support, assistance, and follow-up...

Asst Food Service Director Job Reference Number: 18558Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Florida (US-FL) The Role at a glance: We are looking to add an experienced, motivated Assistant Food Service Director to our K-12 by Elior team in Fort Myers. As an Assistant Food Service Director, you will have the...

Salary range: $55-60k/year plus Bonus and BenefitsWe are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure the kitchen outlet runs well and effectively.Requirements:Three years of progressively responsible culinary experience...

Job DescriptionJob DescriptionSalary range: $55-60k/year plus Bonus and BenefitsWe are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure the kitchen outlet runs well and effectively. Requirements:Three years of progressively...

Job DescriptionJob DescriptionSalary range: $55-60k/year plus Bonus and BenefitsWe are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure the kitchen outlet runs well and effectively. Requirements:Three years of progressively...

Description Position at RA Sushi Primary Responsibilities: Under the direction of management, is responsible for directing the efforts of sushi bar staff to ensure the smooth and efficient operation of all sushi and, kitchen responsibilities. Functions as a key member of the restaurant staff and is responsible for mentoring, training and continuously...

Description Position at RA Sushi Primary Responsibilities: Under the direction of management, is responsible for directing the efforts of sushi bar staff to ensure the smooth and efficient operation of all sushi and, kitchen responsibilities. Functions as a key member of the restaurant staff and is responsible for mentoring, training and continuously...

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.*POSITION: SOUS CHEFDEPARTMENT: CULINARYREPORTS TO: EXECUTIVE CHEF                     REQUIREMENTS: Three years progressively responsible culinary experience in the relevant cuisine. Demonstrated ability to lead and...

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.*POSITION: SOUS CHEFDEPARTMENT: CULINARYREPORTS TO: EXECUTIVE CHEF                     REQUIREMENTS: Three years progressively responsible culinary experience in the relevant cuisine. Demonstrated ability to lead and...

DescriptionOur beautiful, newly-renovated Hilton Fort Lauderdale Marina is looking for an Executive Chef to lead our talented culinary team! We are located on the Intracoastal Waterway, making the perfect backdrop for your delightful culinary creations! In this role, you will oversee 4 unique food and beverage outlets as well as 37,050 sq. ft. of total...

Job DescriptionJob DescriptionExecutive Chef 16025 Emerald Estates Dr, Weston, FL 33331, USA Req #1578 Monday, May 13, 2024 Luxury Senior Living Communities In Coral Gables, Kendall & HomesteadIs looking forExecutive Cheffor itsBrand New Palace at WestonAn Independent, Assisted Living & Memory Care Community 16025 Emerald Street, Weston, FLWinner of...

Job TitleExecutive Chef - El Vez Fort LauderdaleLocationEl Vez FLLFull-Time/Part TimeFull-timeRequirements5+ years of progressive culinary management experience in well-rated restaurants with more recent experience of as a Chef de Cuisine or Executive ChefExperience with Mexican & Spanish cuisine - preferredPrior experience and success in running expo in a...

OverviewTo oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive...

Address: 2260 S University Dr Davie, FL 33324 **Competitive pay: $15.00-19.00/per hour + tips!** **Up to $200 per Referral bonus for you AND a friend that joins the Bento fam!** **Now Hiring Wok Chefs for BENTO** **PERKS OF JOINING OUR TEAM**: - Competitive pay - FREE meals - FREE uniforms - Paid sick leave - Flexible scheduling - Learn new skills -...

With a career at HMSHost, you really benefit! We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth...

Job DescriptionJob DescriptionRunway 84 is seeking to hire Full Time Executive Pastry Chef to spearhead its dessert and pastry program and take it to new heights.Anthonys Runway 84 is a fine dining Italian-American supper club and is one of South Florida's hottest restaurants.Winning best restaurant and receiving national acclaim we are looking for team...

Address: 2260 S University Dr Davie, FL 33324Competitive pay: $15.00-19.00/per hour + tips! Up to $200 per Referral bonus for you AND a friend that joins !***Now Hiring Wok Chefs for BENTO***PERKS OF JOINING OUR TEAM:Competitive payFREE mealsFREE uniformsPaid sick leaveFlexible schedulingLearn new skills - fire it up on the wok or roll sushi like a...

Job DescriptionJob DescriptionUnder the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen.Preparing meals and food to meet the specifications of guests in a timely mannerProperly measuring...

Job DescriptionJob DescriptionUnder the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen.Preparing meals and food to meet the specifications of guests in a timely mannerProperly measuring...

Looking to join a Legendary Team? We've been at it for over 20 years and are looking for a few great new team members. Legendary Texas Cuisine is only part of what you’ll experience at Reata Restaurant. From the moment you pass through our doors, the unmistakable ambience of Reata embraces you. Hosts and servers welcome you as if you were an old friend...

The Inn at Newport Ranch is excited to announce an exceptional career opportunity for an experienced Sous Chef. In addition to advanced culinary skills, this individual should also have fine dining experience in purchasing, inventory/cost controls, administrative reporting, facilities management, special event prep/planning and execution along with the...

**POSITION: EXECUTIVE CHEF** **DEPARTMENT: CULINARY** **REPORTS TO: DIRECTOR OF OPERATIONS / GENERAL MANAGER** **REQUIREMENTS**: - Education: Two-Year Culinary Degree, Four-Year Preferred - Experience: Two years major hotel with capacities exceeding 250 guests, Five years ala carte in high volume operation. **SUMMARY**: Effectively monitor and supervise...