Manager Restaurant

4 weeks ago

Syracuse, United States Marriott Syracuse Downtown Full time
Description

Job Summary:

We are seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment To take the next exciting step in their hospitality career with Marriott Downtown Syracuse at our Irish Pub - Shaughnessy's. The ideal candidate will have a passion for the food industry and exceptional leadership abilities. You will have generous benefits, FREE parking downtown, and our Marriott Employee Discounts.

Duties:

- Manage all aspects of the restaurant including customer service, staff supervision, and financial performance

- Ensure high-quality dining experiences for customers

- Train and supervise staff members on proper service procedures

- Oversee inventory management and ordering of supplies

- Develop and implement marketing strategies to attract new customers

- Monitor food preparation and presentation to maintain quality standards

- Handle customer inquiries and complaints in a professional manner

Requirements:

- Proven experience in restaurant management, preferably in fine dining or hospitality industry

- Strong knowledge of kitchen management, POS systems, and culinary practices

- Excellent communication and interpersonal skills

- Ability to work in a fast-paced environment and lead a team effectively

- Knowledge of catering, coffee service, and food preparation techniques is a plus

This is an exciting opportunity for an experienced Restaurant Manager to showcase their skills in a dynamic culinary environment. If you are passionate about delivering exceptional dining experiences and possess the necessary qualifications, we invite you to apply for this rewarding position.

JOB OVERVIEW: To assist in the effective management and direction of restaurant operations in reference to quality service, supervision of associates, monitor quality and consistency of food production, cost control, and inventory.

REPORTS TO: General Manager

ESSENTIAL JOB FUNCTIONS:

Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. Assist in ensuring that the restaurant complies with sanitation and safety standards for guests and associates. Check that all equipment is in working order. Visually inspect and take action to ensure that facilities in restaurant look appealing and attractive to guests. Follow up on work orders so repairs and maintenance of facility are completed on a timely basis. Monitor product quality and guest satisfaction in restaurant. Ensure that food quality is consistent, appealing, and prepared to guest specifications. Interact with guests to obtain feedback on quality of service and food in outlet. Document inventory forecast usage and monitor supply so that restaurants are stocked with linen, glassware, silverware, china, condiments, in order to provide service. Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages. Participate in marketing efforts of restaurants, create menu ideas, survey competition and report food trends, and assist in preparations of specials. Communicate both verbally and in writing to provide clear direction to staff. Comply with attendance rules and be available to work on a regular basis. Prepare schedules and ensure staff members are held accountable to schedule accordingly. Perform POS updates as needed in Micros accordingly. As staffing is based on business demands this position may also fill in as needed for duties including serving tables, bartending, hosting from time to time. Hold department daily stand up meetings, attend morning “all company” stand up, and weekly Staff Stand up as needed. Train and coach staff on guest service expectations according to brand standards to respond to guest cues, making personal connections and making their stays brilliant daily. Schedule must be flexible to meet needs of business to be available during high volume peak times or as needed. Hold associates accountable according to Attendance policy, brand standards, Crescent SOP’s & Crescent handbook policies by creating disciplinary documentation working together with Human Resources. Ensure all department checklists are being followed daily and address accordingly. Ensure inventories are completed accurately and efficiently. Touch tables, greet guests, respond to guest concerns making each visit “brilliant”. Enter department schedules in payroll system weekly. Maintain confidentiality Ensure staff required training meets all expected hiring guidelines according to brand standards. Complete required training as needed including Brand training, TIPS certification, Food Handler Perform any other job related duties as assigned.

REQUIRED SKILLS AND ABILITIES:

Must have experience in casual restaurant dining, (not just fast food experience)

for his position in a supervisory/management position minimum of 3-5 years to be qualified. Strong knowledge of Food & Beverage operations and service, wines and preparation techniques required.

Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. . Excellent mathematical abilities in order to determine and track inventory, controls, revenue productions, and other hotel financial statements. Ability to work entire shift standing and moving about in restaurants and kitchen area. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. Ability to lift/carry weight up to 50 pounds. Ability to push/and pull carts of products weighing up to 150 pounds.

We are an equal opportunity employer.Qualifications

Must have experience in casual restaurant dining, (not just fast food experience) for his position in a supervisory/management position minimum of 3-5 years to be qualified. Strong knowledge of Food & Beverage operations and service, wines and preparation techniques required.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Source: Hospitality Online

  • Restaurant Manager

    1 month ago

    Syracuse, United States The Restaurant Zone Full time

    Job DescriptionJob DescriptionA famous entertainment-style restaurant venue in Syracuse is seeking an experienced and eager Restaurant Manager to help lead the charge in this high-volume, high-energy concept. Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our...

  • Restaurant Manager

    4 weeks ago

    North Syracuse, United States The Restaurant Zone Full time

    Job DescriptionJob DescriptionA famous entertainment-style restaurant venue in Syracuse is seeking an experienced and eager Restaurant Manager to help lead the charge in this high-volume, high-energy concept. Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our...

  • Restaurant Manager

    1 month ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant Manager

    4 weeks ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant Manager

    6 hours ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant General Manager

    1 month ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant General Manager

    6 hours ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant General Manager

    4 weeks ago

    Syracuse, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this fast casual restaurant management position in Syracuse, INAs a...

  • Restaurant General Manager | Popular QSR | Great Pay

    2 weeks ago

    Syracuse, United States The Restaurant Zone Full time

    Job DescriptionJob DescriptionGeneral Manager Position at Established Fast Casual RestaurantWe are currently seeking a dedicated and experienced General Manager to lead our team at a well-regarded fast casual restaurant in North Syravuse, NY. Our restaurant is known for its commitment to quality ingredients, friendly service, and a welcoming atmosphere that...

  • Restaurant Manager

    1 month ago

    Syracuse, United States Darden Full time

    $55000 per year - $58000 per year Our Winning Family Starts With You! Check out these great benefits:  Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month  ∙ Vacation and Flex time (up to 3 weeks paid time off within 1st year) ...

  • Restaurant Manager

    4 weeks ago

    Syracuse, United States Darden Full time

    $55000 per year - $58000 per year Our Winning Family Starts With You! Check out these great benefits:  Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month  ∙ Vacation and Flex time (up to 3 weeks paid time off within 1st year) ...

  • Manager Restaurant

    2 weeks ago

    Syracuse, New York, United States Marriott Syracuse Downtown Full time

    Job Summary:We are seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment To take the next exciting step in their hospitality career with Marriott Downtown Syracuse at our Irish Pub - Shaughnessy's. The ideal candidate will have a passion for the food industry and exceptional leadership abilities. You will have...

  • Manager Restaurant

    3 weeks ago

    Syracuse, New York, United States Marriott Syracuse Downtown Full time

    Job Summary:We are seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment To take the next exciting step in their hospitality career with Marriott Downtown Syracuse at our Irish Pub - Shaughnessy's. The ideal candidate will have a passion for the food industry and exceptional leadership abilities. You will have...

  • Restaurant Manager

    1 month ago

    Syracuse, United States Baskin-Robbins Full time

    The Wolak Group is currently hiring for a Restaurant Manager to join our network! We are an established Dunkin' Franchise with 90+ locations and growing. Nothing makes us happier than providing our guests with America's favorite coffee, refreshing beverages, tasty baked goods and snacks. Our customers are the reason we are in business, so we strive every...

  • Restaurant Manager>

    2 weeks ago

    Syracuse, United States Olive Garden Full time

    Olive Garden - 3147 Erie Blvd East [Kitchen Manager / Shift Manager] As a Restaurant Manager at Olive Garden, you'll: Report to the General Manager and be accountable for taking initiative, being people-focused, and results-oriented; Be responsible for leading their teams in a busy, fast-paced environment; Demonstrate passion for service, a strong desire to...

  • Restaurant General Manager

    1 month ago

    Syracuse, United States Taco Bell Full time

    Restaurant General Manager Syracuse, NY Pay Starting $58,458.40/ year Welcome to your next chapter! Looking for a fun and rewarding career with exciting opportunity for career growth and advancement?! Then look no further, you've found it! Looking to work today, get paid today? You're in the right place! Hospitality Restaurant Group is a large and...

  • Restaurant General Manager

    4 weeks ago

    Syracuse, United States Taco Bell Full time

    Restaurant General Manager Syracuse, NY Pay Starting $58,458.40/ year Welcome to your next chapter! Looking for a fun and rewarding career with exciting opportunity for career growth and advancement?! Then look no further, you've found it! Looking to work today, get paid today? You're in the right place! Hospitality Restaurant Group is a large and...

  • Assistant Manager

    1 month ago

    Syracuse, United States Love's Travel Stops & Country Stores Full time

    Req ID: 439547 Address: 188 North 30 Road Syracuse, NE, 68446 Benefits: - Paid Time Off - Flexible Scheduling - 401(k) 100% match up to 5% - Medical/ Dental/ Vision Insurance after 30-days - Competitive Pay - Career Development - Quarterly Bonus Pr Assistant Manager, Restaurant, Manager, Restaurant Manager, Operations, Assistant

  • Assistant Manager

    4 weeks ago

    Syracuse, United States Love's Travel Stops & Country Stores Full time

    Req ID: 439547 Address: 188 North 30 Road Syracuse, NE, 68446 Benefits: - Paid Time Off - Flexible Scheduling - 401(k) 100% match up to 5% - Medical/ Dental/ Vision Insurance after 30-days - Competitive Pay - Career Development - Quarterly Bonus Pr Assistant Manager, Restaurant, Manager, Restaurant Manager, Operations, Assistant

  • Assistant Manager

    1 month ago

    Syracuse, United States Love's Travel Stops & Country Stores, Inc. Full time

    Address: 188 North 30 Road Syracuse, NE, 68446 Benefits: * Paid Time Off * Flexible Scheduling * 401(k) - 100% match up to 5% * Medical/Dental/Vision Insurance after 30-days * Competitive Pay * Career Development * Quarterly Bonus Program * Hiring Immediately Welcome to Love's! Restaurant Assistant Managers play a key role in ensuring the smooth and...