Sous Chef

2 months ago


Santa Monica, United States Sandbourne Santa Monica, Autograph Collection Full time
Description

JOB OVERVIEW:

Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with standards. Coordinate

the purchase of all food and maintain menus, maintaining approved food costs and labor costs.

ESSENTIAL JOB FUNCTIONS:

1. Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.

2. train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate.

3. Establish the day's priorities and assign production and preparation tasks for staff to execute.

4. create daily menu specials and receive feedback from Executive Chef.

5. Review banquet event orders and make note of any changes.

6. Communicate both verbally and in writing to provide clear directions to staff.

7. Take physical inventory of specified food items for daily inventory.

8. Requisition the day’s supplies and ensure that they are received and stored correctly. Communicate needs with Purchasing and Storeroom personnel. Ensure quality of products received.

9. Meet with the Steward to review equipment needs, banquet plate up assistance, cleaning schedule/project status, health/safety and sanitation follow up

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Source: Hospitality Online


  • Sous Chef

    5 days ago


    Santa Monica, United States Goodwin Recruiting Full time

    Sous Chef Alert! We are looking for a hands-on, self-directed Sous Chef with a mindset for growth and ambition to take ownership of the back-of-house operations, lead with vision and a can-do spirit; a leader must have high energy, and a strong sense Sous Chef, Chef, Restaurant, Staffing

  • Sous Chef

    2 days ago


    Santa Monica, United States Goodwin Recruiting Full time

    Sous Chef needed at one of LA's most popular restaurants. Sous Chef Benefits: Medial, Dental, and Vision Insurance Bonus Paid Sick Time Financial Planning and Savings Program Professional Development and Growth Opportunity Fun, Exciting, Team-Oriented Work Environment Sous Chef Requirements and Responsibilities: Experience working in and extensive knowledge...

  • Executive Sous Chef

    1 month ago


    Santa Monica, California, United States Meat on Ocean Full time

    Located on the corner of Ocean and Broadway in Santa Monica,Here's What We'll Bring To The Table for Executive Sous ChefMedical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings AccountOur Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our...

  • Executive Sous Chef

    1 month ago


    Santa Monica, United States Meat on Ocean Full time

    Located on the corner of Ocean and Broadway in Santa Monica,Here's What We'll Bring To The Table for Executive Sous ChefMedical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings AccountOur Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the...

  • Sous Chef

    1 week ago


    Santa Monica, United States King's Seafood Company, Inc. Full time

    For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish prepar Sous Chef, Chef, Operations, Kitchen, Financial Planning

  • Junior Sous Chef

    1 week ago


    Santa Monica, United States Sand & Sea Full time $65,000 - $67,400

    Job DescriptionJob Description TITLE:Jr. Sous Chef (Salary: Up to $67,400)DEPARTMENT:Food & BeverageSTATUS:Exempt, Full Time, Regular SUPERVISED BY:Chef de CuisineSUPERVISES:Culinary Team Members This position is responsible to mainly assist and work with the Chef de Cuisine, and in partnership with the Director of Food & Beverage and Food & Beverage...

  • Sous Chef

    5 days ago


    Santa Monica, United States Pacific Catch Westcoast Fish House Full time

    Assist with overseeing day-to-day culinary operations Line checks - Check freshness and quality of ingredients Maintains proper kitchen culture and a professional environment Executes and maintains prep and dish recipes Work with management to create Team Leader, Sous Chef, Team Lead, Leader, Chef

  • Executive Sous Chef

    1 week ago


    Santa Monica, California, United States Water Grill Santa Monica Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Water Grill Santa Monica. As a key member of our culinary leadership team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLeadership and...

  • Sous Chef

    7 days ago


    Santa Monica, California, United States Water Grill Santa Monica Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Water Grill Santa Monica. As a key member of our culinary leadership team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLead and manage a team of...

  • Sous Chef

    1 week ago


    Santa Monica, United States Viceroy Hotel Group Full time

    ** Sous Chef** **Job Category****:** Culinary **Requisition Number****:** SOUSC001917 Showing 1 location **Job Details** **Description** To assist the Executive chef in the coordination, planning and supervision of the production and presentation of food served in all Hotel outlets including Longitude Bar/Bistro, In-Room Dining, and all banquet events as...

  • Sous Chef

    1 week ago


    Santa Clara, United States Cedar Fair Full time

    **Sous Chef** CAROUSEL_PARAGRAPH * Santa Clara, California * Food & Beverage * 11537 ** Share Job** ** Job Description** **Overview:** The Sous Chef of Food and Beverage is responsible for directly managing operations within a defined region of the park. The Sous Chef must direct proper guest service, food quality, outlet sanitation, labor cost...

  • Sous Chef

    1 week ago


    Santa Clara, United States Pacific Catch Full time

    ** Sous Chef** **Job Category****:** Restaurant **Requisition Number****:** SOUSC01320 Showing 1 location **Job Details** **Description** **OVERVIEW** Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and...

  • Sous Chef

    2 weeks ago


    SANTA CLARA, United States Sodexo Full time

    Unit Description: Come join the team that love’s what they do Nourish is looking for an Sous Chef to join the team at the Commissary Kitchen in Santa Clara, CA.  Job Summary: Nourish’ s Sous Chef will support in driving Operational production in our commissary kitchen in California. As Sous Chef, you will support in overseeing our daily culinary...

  • Executive Sous Chef

    1 week ago


    Santa Barbara, California, United States Rosewood Hotel Group Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at The Revere Room, a renowned all-day eatery within the Rosewood Hotel Group. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency...

  • Executive Chef

    1 week ago


    Santa Monica, California, United States King's Seafood Company Full time

    Job Title: Executive Sous ChefAbout the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at King's Seafood Company. As a key member of our culinary team, you will play a crucial role in ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Oversee kitchen operations, including menu...


  • Santa Rosa, United States ZIMI ON MISSION Full time

    Job DescriptionJob DescriptionZIMI in Santa Rosa, CA and Petaluma, CA is looking for one sous chef Each to join our strong team. We are located on 500 Mission Blvd B. Our ideal candidate is self-driven, motivated, and reliable.ResponsibilitiesTrain and develop chefs to company standardsCreate new dishes and menus in accordance with business needsAnticipate...

  • Sushi Sous Chef

    3 months ago


    Santa Barbara, United States Scratch Restaurants Group Full time

    Job DescriptionJob DescriptionEscape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation, commitment to excellence, and uncompromising quality. With regular...

  • Executive Sous Chef

    5 days ago


    Santa Cruz, California, United States Merril Gardens Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Sunshine Villa, A Merrill Gardens Community. As a Sous Chef, you will play a critical role in ensuring the highest quality food preparation and presentation for our residents.Key ResponsibilitiesFood Preparation: Prepare all food items following proper recipes and...

  • Executive Sous Chef

    19 hours ago


    Santa Cruz, California, United States Merril Gardens Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Sunshine Villa, A Merrill Gardens Community. As a Sous Chef, you will play a critical role in ensuring the highest quality food preparation and presentation for our residents.Key ResponsibilitiesFood Preparation: Prepare all food items following proper recipes and...


  • Santa Clara, United States Gilder Search Group Full time

    The Hunter Group Associates - Santa Clara, CA, United States Jr. Sous Chef A University in the SF Bay Area is looking for an experienced chef to execute their special events. Oversee a team and produce delicious food from a scratch kitchen! Great benefits, opportunity for career growth and a chance to work with a great team! Apply now, SF Bay Area residents...