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Line Cook Cashier
1 month ago
Benefits:
401(k)
401(k) matching
Competitive salary
Employee discounts
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary We are seeking a Line Cook to join the team at our Cheese and Wine Shop. In this position, you will be responsible for using high-quality ingredients to prepare sandwiches and salads along with helping in all aspects of the cheese and wine shop as needed as it is part of the employee tip pool. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Duties and Responsibilities:
Execute menus
Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Maintain appropriate levels of inventory and restock when necessary
Follow all food safety regulations
Participate in daily kitchen opening and closing procedures
Performs other duties as assigned by the head chef or management
Qualifications:
Previous experience in a similar role is preferred
ServeSafe or Food Handler’s Certification
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent time management skills
Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds