Lecturer - Mathematics and Statistics

Job Title Lecturer - Mathematics and StatisticsPosting Number P1658FPosition Summary InformationJob Description SummaryThe Department of Mathematics and Statistics at Auburn University is seeking to fill two nine-month, full-time, non-tenure-track faculty positions to begin August 2024. The positions are one-year appointments that are renewable subject to...

Job Description Summary The Department of Biological Sciences at Auburn University invites applications for three non-tenure-track teaching focused faculty positions beginning Fall, 2024. We seek candidates who have the expertise to teach in our Introductory Biology courses, or sophomore-level Genetics, or sophomore-level Human Anatomy and Physiology...

Job Title Assistant/Associate/Full Professor - Statistics/Data SciencePosting Number P1409FPosition Summary InformationJob Description SummaryThe Department of Mathematics and Statistics at Auburn University invites applications for two open-rank, nine-month, tenure-track positions in Statistics/Data Science, beginning on August 16, 2024. Candidates with...

Job Title Assistant/Associate/Full Professor - Statistics/Data SciencePosting Number P1409FPosition Summary InformationJob Description SummaryThe Department of Mathematics and Statistics at Auburn University invites applications for two open-rank, nine-month, tenure-track positions in Statistics/Data Science, beginning on August 16, 2024. Candidates with...

Job DescriptionJob DescriptionSCHEDULE: Tuesday – Friday, 6:00 AM – 4:30 PM (Schedule Subject to Change) SUMMARY OF POSITION: The assistant will work with the Quality Assurance Manager and Food Safety Director to meet the needs of the department, position, and personnel to remain within compliance. KEY ACCOUNTABILITIES:Assist Quality Assurance Management...

Job DescriptionJob DescriptionFront Office Manager:Job Purpose: To maintain a high quality of services offered to guests through management of the functional areas of reservations, guest registration, bell services, telephone services and guest accounting so as to maintain established operational standards and maximize profits of the hotel. Concierge and...

Front Office Manager: Job Purpose:   To maintain a high quality of services offered to guests through management of the functional areas of reservations, guest registration, bell services, telephone services and guest accounting so as to maintain established operational standards and maximize profits of the hotel. Concierge and garage services may...

Job DescriptionJob Description(This position is subject to the Export Control Laws, which requires the employees to be one of the following: (a) a citizen of the United States; (b) a lawful permanent resident of the United States; or (c) a person admitted into the United States as an asylee or refugee)Summary of PositionResponsible for performing Quality...

MINIMUM QUALIFICATIONS:   EITHER:Graduation from a New York State registered or regionally accredited college or university with a Master’s Degree in Accounting, Business, Public Administration, Economics or related field; ORGraduation from a New York State registered or regionally accredited four-year college or university with a bachelor's degree,...

Job Description Sr Staff Threat Hunter The Sr. Staff Threat Hunter combines advanced mathematics, statistics, deep knowledge of attack vectors, and network protocols to detect novel and existing cyber and fraud attacks. This role generally requires working in an AWS cloud big data environment using tools such as Athena, Sagemaker and other AI/ML...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Overview: The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and...