Food Service Worker

2 weeks ago


Salisbury, United States Department Of Veterans Affairs Part time
Summary

This position is located in the Department of Veterans Affairs (VA), Veterans Health Administration (VHA), Salisbury VA Medical Center, in Salisbury, North Carolina within the Nutrition and Food Services. The incumbent will work under the supervision of the Food Service Worker Supervisor.

This is an open continuous announcement. Qualified applicants will be considered and referred as vacancies become available.



Duties

Major duties and responsibilities include (but are not limited to):

  • Sets up and breaks down assigned station with the correct supplies and food items
  • Portions food items into standard serving sizes using the proper utensils and specified dishware
  • Selects and places correct items on patient trays
  • Decides what food items to serve for the most common diets
  • Identifies obvious discrepancies between the prescribed diets and the food items designated by the menu
  • Sets up dining room tables for service, place food and beverages on tables, and replenish items as necessary
  • Delivers meal trays to the patients' bedside; reporting the patients' comments and complaints to the supervisor or dietitian
  • Provides assistance to cooks in the food preparation area, such as weigh, measure and assemble ingredients according to standardized recipes
  • Prepares fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts
  • Reads and interprets regular or modified menus, individuals diet cards, tray tickets or patient selections
  • Performs heavy-duty cleaning tasks throughout the food service and related areas
  • Performs other duties as assigned
Work Schedule: Part-Time, Rotating Holiday/Weekends
Position Description Title/PD#: Food Service Worker/99921A
Physical Requirements: Work involves considerable walking, pushing and pulling a variety of carts and materials handling equipment; off loading and loading trucks, lifting products on and off shelves, handling boxes frequently weighing over 40 pounds; handles equipment, furniture, and materials of an awkward and heavier nature in excess of 100 pounds (typically using specialized equipment and/or assistance of co-workers). Greater physical effort may be required on projects involving the movement of large quantities of products over an extended period including turn-ins, large shipments, and deliveries. While operating vehicles, may be required to exert a greater level of physical exertion while backing and turning trucks, operating forklifts, or hand trucks on uneven terrain and uncertain conditions.


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