We have other current jobs related to this field that you can find below

  • Sous Chef

    7 days ago

    San Antonio, United States Culinaire Staffing Full time

    Job DescriptionJob DescriptionSous ChefSan Antonio, Texas A high-volume chef-driven restaurant is hiring a Sous Chef to join their hospitality family!Are you looking for a company with a healthy culture that promotes training and development, work-life balance, and offers strong career advancement?Some of your responsibilities:Work with the back-of-house...

  • Sous Chef

    3 months ago

    San Antonio, United States Carriqui Full time

    Job DescriptionJob DescriptionSummary/ObjectiveThe Sous Chef will effectively develop and manage the culinary program as well as the culinary team in a way that promotes unity, quality and excellence in operation while working in unison with the FOH team to form a unified operations team. They will follow the leadership of the Executive Chef, Chef/Partner...

  • Sous Chef

    2 months ago

    San Jose, United States Straits - Santana Row Full time

    Job DescriptionJob DescriptionLooking for an experienced Sous Chef. Candidates must be able to accurately and efficiently work full service shiftsas well as prepare and portion food products prior to cooking.We Offer Competitive Salary & Benefits.Prior expereince as a chef de cuisine, sous-chef de cuisine, cook, line cook, prep cook very helpful to the...

  • Sous Chef

    3 months ago

    San Jose, United States Straits - Santana Row Full time

    Job DescriptionJob DescriptionLooking for an experienced Sous Chef. Candidates must be able to accurately and efficiently work full service shiftsas well as prepare and portion food products prior to cooking.We Offer Competitive Salary & Benefits.Prior expereince as a chef de cuisine, sous-chef de cuisine, cook, line cook, prep cook very helpful to the...

  • Sous Chef

    4 days ago

    San Francisco, United States St Anthony Foundation Full time

    PRINCIPAL RESPONSIBILITIES: Under the direct supervision of the Head FAC Chef, the Sous Chef assists with the preparation, planning, and serving of 3 meals a day for a residential facility of 80 men plus staff. The Sous Chef works as a member of a kitchen team to ensure high quality, tasty food is served in a respectful environment. The Sous Chef is also...

  • Sous Chef

    2 months ago

    San Francisco, California, United States Epicurean Group Full time

    ********Attention Sous ChefsWe are looking for a Sous Chef who values Food QualityBe the team leader of Your Dream Job Look no furtherWe are seeking a fun upbeat experienced Sous Chef with good organizational, good knife skills, and people skills.Provides exceptional meals and serviceFront of the House customer service experienceEnjoy a fast-paced...

  • Sous Chef Roblox

    5 days ago

    San Mateo, United States Compass Group, PLC Full time

    Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their prepar Sous Chef, Executive Chef, Chef, Operations, Restaurant, Retail, Culinary

  • Sous Chef

    2 months ago

    San Francisco, United States Waterbar Full time

    Job DescriptionJob DescriptionOur busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.Qualified applicants should possess at least 5...

  • Sous Chef

    2 months ago

    San Francisco, United States Waterbar Full time

    Job DescriptionJob DescriptionOur busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.Qualified applicants should possess at least 5...

  • Experienced Sous Chef

    4 days ago

    San Mateo, United States Pinstripes Full time

    Position: Experienced Sous Chef We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. **Responsibilities:** Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality...

  • Sous Chef FT 20HR

    3 months ago

    San Antonio, United States Discovery Senior Living Full time

    DISCOVER YOUR PURPOSE! At Discovery Village at Dominion, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. About Discovery Senior Living Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally...

  • Sous Chef FT 20HR

    3 months ago

    San Antonio, United States Discovery Village at Dominion - IL Full time

    Job DescriptionJob DescriptionDISCOVER YOUR PURPOSE!At Discovery Village at Dominion, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. About Discovery Senior LivingDiscovery Senior Living ranks prominently among the 5 largest senior housing providers in the...

  • Sous Chef

    2 weeks ago

    San Francisco, United States Saluhall | San Francisco Full time $85,000

    Job DescriptionJob DescriptionSaluhall is a destination to meet, relax, play and try new things. We are a celebration of Scandinavian food principles that nourish both body and soul. Saluhall’s inception is rooted in a dedication to spotlighting local food, drink and people with its ambitious commitment to plant-forward as a way of life, aiming to...

  • Sous Chef

    3 months ago

    San Diego, United States Tower 23 Hotel and JRDN Restaurant Full time

    Job DescriptionJob DescriptionSalary: $23 - $27 per hour (based on experience)Who We Are JRDN Restaurant is Tower23 Hotel's 10,000 square foot award-winning contemporary oceanfront steak and seafood restaurant, featuring casually sophisticated cuisine for lunch + dinner daily, and weekend brunch. The restaurant entices guests with a California-fresh...

  • Sous Chef

    4 days ago

    San Mateo, United States Lazy Dog Restaurants, LLC Full time

    ** Sous Chef** **Job Category****:** Culinary **Requisition Number****:** SOUSC03095 Showing 1 location **Job Details** **Description** ****Sous Chef New Restaurant Opening - San Mateo**** We are growing and are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality, and exceptional...

  • Executive Pastry Sous Chef

    2 weeks ago

    San Diego, California, United States San Diego Convention Center Full time

    Job Listing: Executive Pastry Sous ChefAt Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is...

  • Executive Pastry Sous Chef

    2 weeks ago

    San Diego, United States San Diego Convention Center Full time

    Job Listing: Executive Pastry Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday'...

  • Executive Sous Chef

    4 months ago

    South San Francisco, United States The Hunter Group Associates Full time

    Job DescriptionJob DescriptionAre you a hands on chef looking for career growth?A restaurant in the SF Bay Area is looking for a collaborative Executive Sous chef to lead their team. Work closely with the Executive Chef in a busy lunch, happy hour concept. M-F, weekends and holidays off!Bay Area residents only!

  • Executive Sous Chef

    1 month ago

    South San Francisco, United States The Hunter Group Associates Full time

    Job DescriptionJob DescriptionAre you a hands on chef looking for career growth?A restaurant in the SF Bay Area is looking for a collaborative Executive Sous chef to lead their team. Work closely with the Executive Chef in a busy lunch, happy hour concept. M-F, weekends and holidays off!Bay Area residents only!

  • Sous Chef

    1 month ago

    San Jose, United States Patrice & Associates Franchising, LLC Full time

    Job DescriptionJob DescriptionFor immediate interview please send resume to Aida Lopez, Regional Developer at alopez@patriceandassociates.comExperienced Sous Chef Needed - High Volume, Upscale Italian RestaurantSolid, well respected Restaurant Chain in business for 30+ yearsMinimum 5 years progressive Kitchen Management/Sous Chef experience in a full service...

Sous Chef

3 months ago

San Antonio, United States Hotel Valencia Riverwalk Full time

Hotel Valencia Riverwalk is located in downtown San Antonio, TX and is a pillar of the community. Our hotel is unique to the city and we are looking for outstanding talent to provide exceptional customer service to our guests. We are part of Valencia Hotel Group, our collection of hotels are created for todays passionate traveler, each of our hotels are intentionally built to showcase modern design and classic character. We are looking for team members who are ready to be empowered to go above and beyond.

Job summary:

Responsible for assisting the Executive Chef in the development and supervision of the hotels culinary program, ensure food is produced to standard, cost effectively in a timely manner. Is actively engaged in developing a positive service culture throughout the hotel.

Shift requirements:

Looking for flexibility with morning or evening shifts. 

Responsibilities

Relentlessly train and motivate culinary staff Maintain budgeted food costs Assist in the training and motivation of front of house staff Assists in ensuring kitchen labor expenses are maintained according to budget and forecast. Participate in off property culinary events to promote awareness of hotel outlets Visit tables and maintain an active presence on the dining room floor as appropriate. Ensure all standards are adhered to in the presentation of outlet service, with servers actively hitting all potential point of upselling service such as appetizers, dessert, wine, etc.  Ensure that all recipes are followed to the last detail. Assist in daily line checks. Ensure ticket times are managed to the benefit of the guest experience. Thoroughly review all BEOs, communicating effectively to the culinary team and ensuring all banquet and catering meals are carried out flawlessly. Investigate and resolve any service issues properly addressing both internally recovering the guest as appropriate.  Maintain a safe, clean operating environment, ensuring compliance to all local health codes and regulations. Be on call 24/7 for any emergency situations that may arise Be available to do Manager on Duty weekends as required. Any other duties assigned by your immediate supervisor

Knowledge and Skills:

Demonstrates commitment to Valencia Group Hospitality operating principles and philosophies. Holds self and others accountable for achieving results. Addresses conflict in a timely manner. Contributes to team results. Deals with change effectively. Makes decisions, including employees/team and commits to a course of action with available information. Develop an understanding of all VGSOPs and LSOPs pertaining to Culinary Operations, those impacted by Culinary Operations, and VGSOPs and LSOPs pertaining to the hotel as a whole, effectively adhering to and/or putting those policies into practice.

Leadership Skills:

Establishes effective, two-way communication with all subordinates. Effectively coaches and develops all members of the culinary team. Finds opportunities to develop all members of the culinary team. Effectively conveys operating standards to all members of the culinary team. Assists Executive Chef in holding all members of the culinary team accountable for performing to standards.

Relationship Skills:

Always applies the principles of trust, honesty, respect, integrity, and commitment. Develops working relationships with vendors, contractors, city officials and others to ensure the best interests of the hotel are a primary focus. Helps to establish confidence in the culinary team among peers throughout the hotel and throughout Valencia Group. Report unsafe conditions 

Grooming Standards:

Gentlemen should be clean shaved.  Mustache, Goatees and beards must be neatly trimmed and not in excessive length. Ladies should be mindful of no excessive makeup. Long hair must be pulled back and covered. No perfumes, colognes or scented lotions are to be worn. No rings or bracelets other than a wedding band and or a watch.

Qualifications:

5 or more years in the culinary industry, full-service hotel experience preferred Minimum of 2 years in a culinary leadership position Communicates effectively with others and has clear communication skills Works productively with a team Contributes to team results. Have high energy and positive attitude High school or equivalent education required. Ability to follow safety guidelines. Formal culinary training preferred TABC and Manager Food Handlers Certifications 

BENEFITS:

Medical, Dental, Life insurance Paid Time Off  Paid Community Service Days Click here to learn more

Valencia Hotel Group (and all its affiliates) is an Equal Opportunity Employer

Valencia Hotel Group provides equal employment opportunities to all persons. The company does not discriminate because of race, color, religion, sex, national origin, disability or ancestry in recruiting, hiring, placement, promotion or any other condition of employment and actively seeks a diverse and representative work force.

Valencia Hotel Group has been named in Newsweek’s list of America’s Greatest Workplaces in these categories:

America’s Greatest Workplaces for Women 2024

America’s Greatest Workplaces for Job Starters 2024

Source: Hospitality Online