Cook NA-04

1 month ago

Fort Knox, United States Army Installation Management Command Part time

Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables.
Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. Weighs, measures, and assembles ingredients for regular and modified menu items.
Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources. Disassembles, cleans and assembles component parts and accessories, following safety procedures to avoid personal injury and damage to the equipment.
Basic knowledge of food preparation methods and procedures. Skill to cook a limited variety of prepared foods or short order foods.
Assignments are received orally or in writing from the supervisor in the form of cooks worksheet, menus, standardized recipes and meal schedules.
Work involves continual standing and walking, frequent stooping, reaching, pushing, pulling, and bending.
Performs other duties as assigned.

  • Cook NA-04

    2 months ago

    Fort Knox, United States Army Installation Management Command Full time

    Summary These Flexible positions are located at Houston Bowling Center. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, for professional and personal references on your resume.

  • Cook NA-04

    2 months ago

    Fort Eisenhower, United States Army Installation Management Command Part time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, fresh or canned vegetables, cold sandwich filling and may set up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring, cutting,...

  • Cook NA-04

    3 days ago

    Fort Drum, United States Army Installation Management Command Part time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. ...

  • Cook NA-04

    2 months ago

    Fort Eisenhower, United States Army Installation Management Command Full time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, fresh or canned vegetables, cold sandwich filling and may set up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or...

  • Cook NA-04

    5 days ago

    Fort Drum, United States Army Installation Management Command Full time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. Operates a variety of kitchen equipment using gas,...

  • Cook NA-04

    3 days ago

    Fort Irwin, United States Army Installation Management Command Part time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Makes cold sandwich fillings. Sets up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring,...

  • Cook NA-04

    5 days ago

    Fort Irwin, California, United States Army Installation Management Command Full time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Makes cold sandwich fillings. Sets up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring,...

  • Cook NA-04

    1 month ago

    Fort Wainwright, United States Department Of The Army Full time

    Summary This announcement will fill vacancies for various facilities within MWR on Ft. Wainwright, AK, which include but are not limited to: Chena Bend Golf Course, Warrior Zone and moreUp to 25% recruitment and retention incentive may be authorized for positions offering at least a guarantee of 10 hours per week.To better expedite the hiring process, we...

  • Cook NA-04

    4 weeks ago

    Fort Wainwright, United States Department Of The Army Part time

    Summary This announcement will fill vacancies for various facilities within MWR on Ft. Wainwright, AK, which include but are not limited to: Chena Bend Golf Course, Warrior Zone and more! Up to 25% recruitment and retention incentive may be authorized for positions offering at least a...

  • Cook NA-04

    1 month ago

    Fort Wainwright, United States Department Of The Army Part time

    Summary This announcement will fill vacancies for various facilities within MWR on Ft. Wainwright, AK, which include but are not limited to: Chena Bend Golf Course, Warrior Zone and more! Up to 25% recruitment and retention incentive may be authorized for positions offering at least a...

  • Cook NA-04

    4 weeks ago

    Fort Wainwright, United States Department Of The Army Full time

    Summary This announcement will fill vacancies for various facilities within MWR on Ft. Wainwright, AK, which include but are not limited to: Chena Bend Golf Course, Warrior Zone and moreUp to 25% recruitment and retention incentive may be authorized for positions offering at least a guarantee of 10 hours per week.To better expedite the hiring process, we...

  • Cook NA-04

    3 months ago

    Fort Bliss, Texas, United States Department Of The Army Full time

    Summary This position is located at Texas Roadhouse, Fort Bliss, TX.To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. DutiesPerforms a full range of simple cooking by preparing and cooking items that require little or no...

  • Cook NA-04

    3 months ago

    Fort Bliss, United States Department Of The Army Part time

    Summary This position is located at Texas Roadhouse, Fort Bliss, TX. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. ...

  • Cook NA-04

    2 months ago

    Fort Irwin, California, United States Department Of The Army Full time

    Summary This position is located at Business Operation Division.To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.For additional information review the PD: AM157Announcement will have cut-off-dates every Tuesday and/or...

  • Cook NA-04

    2 months ago

    Fort Liberty, United States Army Installation Management Command Part time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. ...

  • Cook NA-04

    3 months ago

    Fort Bliss, Texas, United States Department Of The Army Full time

    Summary This position is located at Desert Strike Bowling lanes.To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. DutiesPerforms a full range of simple cooking by preparing and cooking items Prepares food by peeling,...

  • Cook NA-04

    3 months ago

    Fort Bliss, United States Department Of The Army Part time

    Summary This position is located at Desert Strike Bowling lanes. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. ...

  • Cook NA-04

    1 month ago

    Fort Stewart, United States Army Installation Management Command Part time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Makes cold sandwich fillings. Sets up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring,...

  • Cook NA-04

    2 months ago

    Fort Stewart, Georgia, United States Army Installation Management Command Full time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. Operates a variety of kitchen equipment using gas,...

  • Cook NA-04

    1 month ago

    Fort Stewart, United States Army Installation Management Command Full time

    Performs a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage,eggs, hamburgers, and fresh or canned vegetables. Makes cold sandwich fillings. Sets up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring,...