Current jobs related to Executive Chef - Youngstown OH - HHS Culinary and Nutrition Solutions, LLC

  • Executive Chef

    2 weeks ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Job Title: Executive ChefAs an Executive Chef at HHS Culinary and Nutrition Solutions, LLC, you will play a vital role in delivering high-quality food service in a healthcare environment. We are seeking a passionate and experienced leader to join our team and support the healing journey for patients and their loved ones.Key Responsibilities:Build and lead a...

  • Executive Chef

    2 weeks ago

    Youngstown, OH, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $80,000.00 Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities   Build a...

  • Executive Chef, Healthcare

    4 weeks ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Sous Chef Job DescriptionWe are seeking a highly skilled Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a Sous Chef, you will play a critical role in supporting the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment.Key Responsibilities:Build a well-trained and...

  • Executive Chef, Healthcare

    1 month ago

    Youngstown, Ohio, United States HHS Full time

    Culinary Excellence in HealthcareAbout the RoleWe are seeking a highly skilled and motivated Sous Chef to join our team at St Elizabeth Boardman Hospital. As a key member of our culinary team, you will be responsible for delivering high-quality food service in a healthcare environment.Key ResponsibilitiesLead a well-trained and motivated team to produce...

  • Executive Chef, Healthcare

    1 month ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our culinary team, you will be responsible for delivering high-quality food service in a healthcare environment.Key ResponsibilitiesTeam Leadership: Build and lead a well-trained and motivated team that produces...

  • Executive Chef, Healthcare

    2 months ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our culinary team, you will be responsible for delivering high-quality food service in a healthcare environment.Key ResponsibilitiesTeam Leadership: Build and lead a well-trained and motivated team that produces...

  • Executive Chef, Healthcare

    3 weeks ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Sous ChefAs a key member of our culinary team, the Sous Chef will play a vital role in delivering exceptional food service in a healthcare environment. This individual will be responsible for supporting the healing journey of patients and their loved ones by providing high-quality food and exceptional customer service.Key ResponsibilitiesLead a well-trained...

  • Executive Chef

    2 weeks ago

    Youngstown, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $80,000.00Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...

  • Executive Chef

    2 weeks ago

    Youngstown, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $80,000.00Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...

  • Executive Chef

    2 weeks ago

    Youngstown, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $80,000.00Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...

  • Executive Chef

    4 weeks ago

    Norwalk, OH, United States Sodexo Full time

    Join Our Team as an Executive Chef 2Sodexo is seeking an experienced Executive Chef 2 to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH. If you have a strong culinary background and are passionate about delivering high-quality food, we encourage you to apply.Key Responsibilities:Implement and standardize culinary systems and procedures...

  • Executive Chef

    2 weeks ago

    Youngstown, Ohio, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Culinary Leadership OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our culinary team, you will be responsible for delivering high-quality food service in a healthcare environment.Key Responsibilities:Lead a well-trained and motivated team to produce...

  • Executive Chef Assistant

    4 weeks ago

    , OH, United States Compass Group Careers Full time

    Job SummaryCompass Group Careers: Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for assisting the Executive Chef in managing the daily operations of our food service facilities.Key Responsibilities:Assist the...

  • Sous Chef- Late Night

    2 weeks ago

    Youngstown, OH, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Sous Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $60,000.00 Sous Chef Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities...

  • Executive Sous Chef

    1 month ago

    , OH, United States Kona Grill - Cincinnati Full time

    About Kona Grill - CincinnatiKona Grill is a dynamic and innovative restaurant company that prides itself on its modern upscale design, award-winning happy hour, and innovative menu. We are seeking a highly skilled and experienced Sous Chef to join our team in Cincinnati.Job SummaryThe Sous Chef will be responsible for executing and overseeing the production...

  • Executive Chef

    2 weeks ago

    Youngstown, Ohio, 44512, Mahoning County, OH, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $80,000.00Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...

  • Sous Chef, Healthcare

    5 months ago

    Youngstown, United States HHS Full time

    Sous Chef, Hospital Food SeviceSt Elizabth Boardman HospitalSalary $65,000.00Sous ChefSupport the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. ResponsibilitiesBuild a...

  • Executive Chef

    2 days ago

    Toledo, OH, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef, Hospital Food Service Perrysburg Hospital Salary $70,000.00$5,000.00 Sign On Bonus Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities...

  • Executive Chef 2

    1 month ago

    Norwalk, OH, United States Sodexo Full time

    Lead a Culinary Team at Fisher-Titus Medical CenterSodexo is seeking an experienced Executive Chef 2 to oversee the culinary team at Fisher-Titus Medical Center in Norwalk, OH. As a key member of our team, you will be responsible for implementing and standardizing culinary systems and procedures, maintaining food and health & safety logs, and ensuring...

  • Sous Chef, Healthcare

    2 months ago

    Youngstown, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Sous Chef, Hospital Food Service St Elizabeth Boardman Hospital Salary $60,000.00Sous ChefSupport the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...

Executive Chef

2 months ago

Youngstown OH, United States HHS Culinary and Nutrition Solutions, LLC Full time

Executive Chef, Healthcare Food Service

St Elizabeth Boardman Hospital

Salary $82,000.00

$5,000.00 Sign On Bonus

Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy.

Responsibilities  

  • Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principles
  • Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
  • Develop creative menus that are in sync with current market trends
  • Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction
  • Lead and manage team member recruiting, training, development, scheduling, and assignments
  • Execute, maintain, and monitor quality control systems to protect food integrity
  • Drive compliance with health, safety, and industry regulatory agencies
  • Manage forecasting, recipe costing, inventory, ordering, production, planning, schedules, payroll, and supplies to ensure budget compliance

Skills

  • Kitchen Skills: Knife skills, cutting techniques, recipe preparation, live-action cooking
  • Interpersonal Skills: Ability to interact with individuals at all levels of the organization
  • Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
  • Customer Service: Service-oriented mentality with a focus on exceeding expectations
  • Professionalism: Maintain a positive and professional demeanor 
  • Decision Making: Ability to quickly make sound decisions and judgments 
  • Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
  • Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
  • Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
  • Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

  • Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living
  • Computer skills including word processing, spreadsheets, email, and ordering platforms
  • A passion for food, a desire to grow, and a work ethic that supports both
  • Must be willing to relocate for promotion opportunities

Not Required But a Big Plus

  • Proficiency in languages other than English, especially Spanish
  • Familiarity with OSHA, The Joint Commission, and other regulatory requirements
  • Familiarity with HACCP procedures

What We Offer

  • Paid time off (vacation and sick)
  • Medical, dental, and vision insurance
  • 401(k) with employer match
  • Employee assistance program (EAP)
  • Employee resource groups (ERGs)
  • Career development and ongoing training

Important to Know

  • To comply with CMS mandates, all HHS employees working in healthcare must be fully vaccinated against COVID-19 or have an approved exemption (medical or religious) upon start of employment.
  • Veterans and candidates with military experience are encouraged to apply.
  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion. 

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. 

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

App-CNS