Kitchen Manager

4 weeks ago


Nashville TN, United States Brugada Kitchen & Bar Full time
Brugada Kitchen + Bar is relaunching with a completely new atmosphere and nightlife experience. Brugada is looking for individuals that vibe with the new establishment and growth.

We are searching for awesome fun people to join our reopening team at Brugada Kitchen + Bar in Nashville. We have a high vibe, lux, music focus lounge + kitchen in the heart of downtown Commerce & Second Street. Do you have a passion for music, food, and providing a fantastic service in a lux lounge atmosphere? Then you are vibing with the beat of our soul and we want you

Responsibilities

* Set up workstations
* Cook dishes to business standards
* Follow health and safety guidelines
* Prepare ingredients for use during the shift
* Communicate between FOH AND BOH staff
* Inventory and kitchen organization

Qualifications

* Proven work experience as a cook/Kitchen Manager
* Familiarity with kitchen equipment and utensils
* Strong attention to detail
* Ability to listen and communicate effectively
* Minimum 4 years experience

We are looking forward to reading your application.

Job Types: Full-time, Part-time

Pay: $24.00 - $25.00 per hour

Expected hours: No less than 35 per week

Benefits:
* Flexible schedule
Experience level:
* 3 years
Pay rate:
* Hourly pay
* Yearly pay
Shift:
* 8 hour shift
* Evening shift
* Night shift
Supplemental pay types:
* Overtime pay
* Performance bonus
* Yearly bonus
Weekly day range:
* Weekends as needed
Work setting:
* Casual dining restaurant
* Fine dining restaurant

Experience:
* Cooking: 4 years (Required)
* Food safety: 4 years (Required)
* Food service: 4 years (Required)
* Kitchen management: 3 years (Required)

Shift availability:
* Night Shift (Required)

Work Location: In person
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