Jobs: harps food stores

Bakery/Deli Cook SummaryTo deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.Bakery/Deli Cook: What I Do, How I Do It,...

Bakery/Deli Closing Clerk SummaryTo deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.Bakery/Deli Clerk: What I Do,...

Harps Food Stores - 30750 South Hwy 88 [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production guidelines...

Harps Food Stores - 1020 E. Main [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production guidelines for...

Harps Food Stores - 901 W. Main Street [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production guidelines...

Harps Food Stores - 1945 Butterfield Coach Road [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production...

Harps Food Stores - 115 Lee Street [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production guidelines for...

Harps Food Stores - 1609 Thomasville [Kitchen Staff / Pastry Cook] As a Bakery/Deli Cook at Harps Food Stores, you'll: Support food service department operations; Support replenishment and inventory processes; Adhere to all proper equipment procedures, including cleaning and maintenance requirements; Follow all company and food safety production guidelines...

Harps Food Stores - 236 East Main Street [Store Manager] As a Grocery Manager at Harps Food Stores, you'll: Supervise the grocery department operations; Direct and be responsible for replenishment and inventory processes, merchandising and sales floor standards, and front end operations; Set clearly defined direction and establish clear priorities; Recognize...

To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.Bakery/Deli Clerk: What I Do, How I Do It, and Why I do itAs a...

Meat Cleanup Clerk SummaryTo deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.Meat Cleanup Clerk: What I Do, How I Do...

Meat Clerk SummaryTo deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.Meat Clerk: What I Do, How I Do It, and Why I...

Description:The Harp in Boston's North Station is looking for Bartenders to join our team We're getting ready for our busier spring and summer seasons and are rapidly expanding our team. If you love fun, hard work, being part of a high-performing team, and delivering the best hospitality to guests, then please apply today We ask that applicants be available...

Jacksons Food Stores - ID 83669 [ASM / Store Supervisor] As an Assistant Manager at Jacksons Food Stores, you'll: Assist the manager in the daily operations of a convenience store; Fulfill the manager's duties when the manager is absent; Be responsible for the various tasks involved in the overall operation of a store; Maximize sales/profitability by...

Position Summary: If you are a high energy, outgoing leader who loves to help others, work as part of a team, and enjoys working in a food operations, this job is for you Responsibilities involve preparing high quality food quickly and efficiently following food safety measures and presentation. This person will work to ensure that our guests receive the...

Timewise Food Stores - 23007 FM 529 [Assistant Store Manager / Retail Assistant Manager] As an Assistant Manager with Timewise, you will: Assist in meeting station operational, sales and profitability objectives and serve the customer's needs through a trained, friendly, responsive staff; Assist in the day-to-day operation of the store; Provide outstanding...

POSITION SUMMARY: Plans, directs and controls all proprietary and franchise food service activities, including establishing and overseeing new proprietary food and beverage initiatives, establishing and maintaining procedures for the ordering, receiving, storing, preparing and serving of food and related products, as well as menu planning and...

POSITION SUMMARY:Plans, directs and controls all proprietary and franchise food service activities, including establishing and overseeing new proprietary food and beverage initiatives, establishing and maintaining procedures for the ordering, receiving, storing, preparing and serving of food and related products, as well as menu planning and...

Front-End Manager SummaryTo deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression so satisfying that no competitor is an acceptable alternative.Stocker: What I Do, How I Do It, and Why I do itAs a...

Front-End Manager SummaryTo deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression so satisfying that no competitor is an acceptable alternative.Stocker: What I Do, How I Do It, and Why I do itAs a...