Executive Chef: Lead Culinary Innovation

1 week ago


City of White Plains, United States Black Desert Resort Full time

A prominent hospitality establishment in White Plains, NY, is seeking an Executive Chef to lead culinary operations while ensuring superior food quality and service. Responsibilities include menu planning, staff management, and maintaining kitchen budgets. Candidates should have an Associate's degree with 2-3 years of relevant experience. This position offers a competitive salary range between $175,000 and $200,000 plus bonuses, with an emphasis on safe food handling practices.#J-18808-Ljbffr



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