Food Safety Quality Assurance Manager
3 days ago
The ideal candidate is a critical thinker who will proactively improve the quality systems of the company through internal audits, participation in process improvement programs, and interaction with key partners to obtain constructive feedback.
Responsibilities
- Develop standardized production, quality, and customer-service standards
- Identify potential risks before they become a problem, focusing on root cause analysis and preventive action
- Perform internal and external quality audits and compile detailed reports of findings
- Build a strong team through coaching, mentoring, specific training and performance evaluations
Qualifications
- Bachelor's degree or equivalent experience in Engineering
- 5+ years' relevant work experience
- FDA and USDA experience
- HACCP experience
- SQF or BRC audit experience
- Highly organized with excellent attention to detail
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