Substitute Child Nutrition Employee
3 weeks ago
An ESS substitute Child Nutrition Employee plays an integral role in preparing and delivering meals to students in a clean, safe, and healthy environment.
Responsibilities
- Perform all duties assigned by the head cook/school administration in the selection, preparation, and serving of food
- Maintain a clean and safe food service environment; perform sanitation duties to ensure that all equipment is thoroughly cleaned according to state regulations
- Store, utilize, and dispose of food and supplies following federal, state, local, and district regulations
- Assist with the accurate keeping of records and ordering of supplies
For a complete job description of a substitute Child Nutrition Employee, click here.
Qualifications
- CO Background Check-Level I-CBI/FBI
- Minimum HS Diploma/GED or previous institutional food service experience or equivalent combination of education and experience
- ESS required documents
For frequently asked questions, click here.
Pay Rate
- Child Nutrition Level 1 $15.00
- Child Nutrition Level 2 $16.74
- Child Nutrition Bonus: In a calendar month, for every five days a substitute works, they will receive an additional $100 bonus
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