Host - City Pork Perkins

4 months ago

Baton Rouge, United States City Pork Full time

Our dynamic restaurant concepts have a commitment to innovating & elevating different styles of cuisine. We combine that with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees. Trust in the consistency of City Group Hospitality restaurants.


This position is for Host at City Pork Perkins / Wild Boar Bar. 


City Group Hospitality is seeking an enthusiastic, energetic, team player host/hostess to welcome guests into an exciting culinary atmosphere, and ensure they leave satisfied, with a friendly goodbye. Individuals who apply must submit a current resume and should have the following skills and attributes:


· Greeting guests as they enter, and putting them on a waiting list as necessary.

· Providing guests with menus and answering any initial questions.

· Seating guests at tables or in waiting areas.

· Assign guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.

· Engaging with guests to ensure they're happy with food and service.

· Responding to complaints and helping to resolve them.

· Answering phone calls, taking reservations and answering questions.

· A knowledge of the menu.

· Helping out with other positions in the restaurant as needed.

· Providing great customer service.


Job Types: Full-time, Part-time


Pay: $10.00 - $12.00 per hour including tips


We also offer many other great benefits such as:

  • Flexible schedule
  • Leadership opportunities to gain real world management experience to help you reach your professional goals.
  • Competitive pay

We ask you to:

  • Smile
  • Create and Maintain Eye Contact
  • Make Emotional Connections with Guests
  • Honors and encourages others to follow the visions and values of the restaurant
  • Ability to multitask quickly, yet thoroughly
  • Have the ability to communicate effectively in English
  • Be at least 16 years of age
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-55 lbs.
  • Have a valid driver's license and reliable transportation 
  • Maintain an adherence to all the policies and guidelines of the restaurant

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Requirements and Responsibilities:

  • Consistency and Reliability
  • Cheerful and Positive Attitude
  • Values Teamwork
  • Loves Serving and Helping Others

CITY PORK // City Group Hospitality
Our dynamic restaurant concepts are committed to innovating & elevating different styles of cuisine. We combine that ideal with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees. Trust in the consistency of City Group Hospitality restaurants.

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