Kitchen Manager

1 month ago

Tampa, United States Kona Grill Full time

Join our Team www.KonaGrill.com

Kona
Grill is owned and operated by The ONE Group and currently operating in dozens
of locations nationwide. We pride ourselves on our innovative menu,
award-winning happy hour, and modern upscale design showcasing an open kitchen,
sushi bar, and full-service bar.

We
strive for a premier culture that encompasses teamwork, collaboration, and
values. There is a passion in everything we do, and we are looking for people
with similar attributes. Get started on a career path with our limitless growth
and opportunities

This
position comes with an experience based salary starting at $70k 

15% of base salary in bonus opportunities

Comprehensive benefits

401k

Employee Assistance Program

$12k in annual sales kicker bonus

Limitless
growth opportunities

DUTIES AND RESPONSIBILITIES
(but not limited to):

  • Responsible for Executing and carrying out requests
    and orders without questioning.
  • Ability to execute all positions on the line and help
    line staff when they get behind.
  • Execute and oversee the production of all menu items.
  • Complete understanding of work safety and emergency
    procedures.
  • Expedite orders correctly and efficiently to ensure
    smooth kitchen flow.
  • Fully understand the importance of utilizing standard
    recipe cards and plating guides.
  • Ensure all reach-ins and walk-ins are locked.
  • Work closely with Events Department to keep the menu updated
    to current restaurant menu trends.
  • Perform line checks to include temperature checks of
    all refrigeration, rotation and dating of all foods, proper prep(taste),
    freshness and specials completed for the nights service.
  • Check reservations and all V.I.P.S. for the night’s
    service, communicate and show all specials to the servers at the daily staff
    meeting.
  • Create and execute daily specials.
  • Implement closing duties for the runners, stewards,
    line/pantry cooks and ensure all duties are being completed.
  • Ensure all foods are up to our quality and standards,
    all specials are current with the seasons and trends, coach and train the staff
    to THE ONE GROUP brand of food.
  • Possess good math and English skills for calculating,
    communicating, writing requisitions/ completing food inventories and for
    retrieving information as needed.
  • Work closely with staff to ensure that their
    respective jobs are being executed as per company guidelines.
  • Ensure A+ standards for kitchen cleanliness and follow
    all Health Department Guidelines to ensure proper food handling from the
    beginning to the end when the food is leaving the kitchen.
  • Attend all weekly management meetings and corporate meetings
    that are scheduled. Hold monthly mandatory kitchen meetings and address all
    issues that arise.
  • Coordinate the ordering of items with the purchaser daily.
  • Create weekly employee schedule.
  • Prevent breakage by monitoring kitchen crew.
  • Inspire and motivate kitchen staff.

FISCAL RESPONSIBILITY:

  • Continuously monitor and assist daily labor and food
    cost reporting sheets to ensure costs are trending within budgeted parameters.
  • Review monthly profit and loss statement and acts on
    all variances.
  • Ensure all overtime is authorized. 

The
company offer the following Insurance benefits to all Managers (waiting
period applies)




  • Medical
  • Dental
  • Vision
  • Group
    Life and Disability
  • Group
    Accident Insurance
  • Group
    Hospital Indemnity Insurance
  • Group
    Critical Illness Insurance
  • Employee
    Assistance Program (EAP)
  • Dependent
    Care Benefit
  • Employee
    Dining Discounts and/or complementary meals onsite
  • Traditional
    and Roth 401K Plan
  • Commuter
    Benefits
  • Annual
    bonus of up to 25% of salary based on the company’s bonus plan.
  • Paid
    sick/personal leave up to 5 days per year
  • Paid
    vacation starting at 2 weeks per year

This organization participates in E-Verify

Esta organización participa en E-Verify


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