Outpatient Dietitian
7 months ago
Description:
RESPONSIBLE FOR:
Responsible for providing 1-on-1 nutrition counseling, including nutrition assessment, modified diet & tube feeding assessment, self-management training and nutrition intervention to patients in the outpatient setting. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources. (part-time).
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Qualifications: MINIMUM EDUCATION REQUIRED:
Bachelor's degree
MINIMUM EXPERIENCE REQUIRED:
Entry Level - Minimum one (1) year work experience as a dietitian preferred.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
Current Licensure in the State of GA as a Dietitian
ADDITIONAL QUALIFICATIONS:
Registered Dietitian (Commission on Dietetic Registration).
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