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Seafood Market Counter Staff

4 months ago

New York, United States LP Hospitality Group Full time

Are you a skillful, professional, and dedicated person looking for a positive, welcoming, fast-paced work environment? Do you want highly competitive pay and benefits, a steady schedule, and teammates and chefs who have your back? Are you looking for a workplace where you can grow and thrive? Then, a Seafood Market Counter staff role at Lobster Place Seafood Hall would be a great opportunity for you. This is a part-time position, three days a week.

About Us:

  • Our unique, beloved operation includes the Michelin-acclaimed Cull & Pistol Oyster Bar and the one-of-a-kind Lobster Place Seafood Hall, all under one roof.

  • Our seafood-focused menu, high-quality sushi, and human-centered hospitality help make us the most visited food destination in Chelsea Market.

  • We’ve been taking care of our guests and each other since 1974, and we’re proud of a culture that emphasizes excellence and compassion.

Pay & Benefits:

  • Seafood Market Counter Staff - Hourly Rate- $20.00/hr PLUS TIPS

  • Paid breaks

  • Comprehensive medical, dental, and vision insurance benefits.

  • Company-paid life insurance.

  • 401K plan w/ company match.

  • Employee Discounts

  • Commuter Benefits.

  • Referral Program- $600 Bonus if you refer a successful hire.

  • Employee Assistance Program to help promote well-being and enhance quality of life for you and your family.

  • Opportunities for advancement

About You:

  • You take pride in delivering exceptional customer service 

  • As a seafood market counter staff, you enjoy interacting with guests and welcoming them.

  • You value a workplace where you look out for your co-workers, and they look out for you.

Responsibilities:

  • Taking and preparing customer orders, including cleaning and portioning product

  • Delivering excellent customer service to customers

  • Merchandizing products

  • In-depth knowledge of all products in the section

  • Stocking and organizing packaging supplies as needed

  • AM setup and PM breakdown of sections

  • Maintains a clean and organized workstation

  • Reads tickets and prepares customer orders.

  • Presents and plates excellent food for service.

  • Stores and keeps track of sushi inventory items.

  • Cleans and sanitizes work area.

  • Interacts with guests in a professional and welcoming manner.

  • Communicates and collaborates effectively with all co-workers.

  • Follows work schedule.

Qualifications:

  • 1+ years experience in customer service and/or working with seafood

  • Excellent knife skills.

  • Able to work in a fast-paced environment, learn quickly, and show initiative.

  • Good time management and communication skills.

  • Understanding of NYC health department codes.

  • Willing to learn and retain knowledge from our Fish Cutters

  • Willing to work nights and weekends

 Available Schedule: 

  • Wednesdays, 3:30 PM - 9:30 PM
  •  Thursdays, 3:30PM - 9:30PM 
  •  Fridays, 10:00AM - 4:00PM

LP Hospitality Group is proud to be an equal-opportunity employer. We are committed to providing an environment of mutual respect and building a workplace that represents a variety of backgrounds, perspectives, and skills. All employment is determined based on qualifications, merit, and business needs.