Bartender
3 months ago
Join our award-winning team at the Sky Terrace Rooftop Lounge and Divine Lobby Lounge, and assist with private banquet events at the IVY Hotel Chicago We are seeking a part-time, on-call bartender with previous hotel bartending experience. At IVY, we offer more than just cocktails; we deliver a unique and memorable experience. Are you ready to help us provide our guests with an exceptional IVY experience?
Description
The position of the bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding the local craft beers and wines offered.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Prepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve snacks and drinksAssess customers’ needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers’ identification and confirm it meets legal drinking ageRestock and replenish bar inventory and suppliesStay guest focused and nurture an excellent guest experienceComply with all food and beverage regulationsSuperior knowledge of classic cocktails, as well as the capability to quickly and efficiently build, shake, and create them for clienteleExemplify outstanding communication skills, with the aptitude to create unique experiences for clientele and promote wonderful customer serviceCheck in with clientele to ensure satisfactionEmbody a strong and efficient work ethic, including, but not limited to keeping a clean and tidy work area, keeping guest areas clean, polishing chinaware e.g. glassware, plate-ware, silverwareComplete opening/closing duties, follow standards in place, as well as filling out prep/checklistAdhere to cash handling policies with the ability to perform credit card charges as well as provide guests with accurate bills and ring in all orders accurately and at the time of the saleMust have knowledge of pour-cost control, as well as participate in inventory, and determine adequate par levelsJOB SPECIFICATIONS:
Excellent knowledge of in mixing, garnishing and serving drinksComputer literacyPositive attitude and excellent communication skillsAbility to keep the bar organized, stocked and cleanRelevant training certificate-
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