Fronthouse Service

Join Miguel’s Family

 Do you believe food is more than just a meal? At Miguel’s, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.

We're looking for someone who:

• Has a contagious smile & a passion for creating positive experiences.
• Excels at communication and building rapport with guests.
• Thrives in a team environment and is always willing to help.
• Maintains a positive and can-do attitude.
• Has flexible availability, including nights and weekends (a plus).

 We offer:

•  Great Compensation (DOE)
• Paid Time Off (PTO) & (PSL) Paid Sick Leave 
• Low-Cost Insurance benefits (Medical, Dental, Vision Plans)
• Company Paid Life Insurance 
• 401(k) Plan with up to 4% Company Match
• One Year Anniversary Day
• Free Employee shift meal 

Cashier Service Position Summary: 

Our cashier
service people maintain outstanding customer service in every interaction with
guests they have. The Cashier ensures that each guest is greeted with a smile
and all orders are consistent and held to Miguel's Restaurant's standard to
provide a great customer experience.

 Essential
Duties and Responsibilities 

• Entering
food orders using cash register POS System

• Handling
Cash and credit transactions carefully and efficiently 

• Deliver
food to guest table 

• Bagging
food for takeout orders 

• Maintain
a well-stocked salsa bar, drink cup lids, napkins before and after shift

• Maintain
fresh coffee, unsweetened tea, lemonade and horchata 

• Maintain
cleanliness of the restaurant to standard, including restrooms 

• Assist
in resolving customer questions and concerns

• Takes
pride in serving guests and providing exceptional customer service 

• Maintain
food safety HACCP checks daily

• Completes
other duties as assigned by supervisor

Requirements

• Basic
PC knowledge 

• Ability
to handle cash and credit transactions

• Ability
to stand for long periods of time

• Ability
to multitask and prioritize task

• Excellent
verbal communication skills

• Must
supply a food handlers’ card when hired

• High
School Diploma or Equivalent

Additional Info

Physical Demands and Work Environment:  

• 
  
• The physical demands and work
  environment characteristics described here are representative of those
  that must be met by an employee to successfully perform the essential
  functions of this job.  Reasonable accommodations may be made to
  enable individuals with disabilities to perform essential functions.
  

• 
  
• Physical demands: While
  performing the duties of this job, the employee is required to stand;
  walk; reach with hands and arms; climb stairs; balance; stoop, kneel,
  crouch, or crawl; talk or hear; taste or smell.  The employee must
  occasionally lift and/ or move up to 50 pounds.  Specific vision
  abilities required by the job include close vision, distance vision, color
  vision, peripheral vision, depth perception, and the ability to adjust
  focus.
  

• 
  
•  Work environment: While
  performing the duties of this job, the employee is exposed to whether
  conditions prevalent at the time.  The noise level in the work
  environment is usually moderate and consistent with a restaurant
  environment
  

Job Details:

• 
  
• Career Advancement/Career Plan: We promote heavily from within.