Hickory Tavern Cook
6 months ago
Cook:
Prepares picture perfect food by specifications with pride. Keeps work space clean and organized and always operates as part of the team.
Functions:
Knowledge of the Food to prepare “Picture Perfect Food” to every guest every time.Sets up station according to restaurant guidelines.Follows recipes, portion controls, and presentation specifications as set by the restaurant.Restocks all items as needed throughout shift.Cleans and maintains station in practicing good safety, sanitation, organizational skills.Has understanding and knowledge to properly use and maintain all equipment in station.Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.Adheres to all company safety and sanitation policies and procedures.Assists other Team Members as needed. Requirements Basic understanding of professional cooking and knife handling skills.Understanding and knowledge of safety, sanitation and food handling proceduresPrevious prep or line cook experience.Stands/walks 6 to 8 hours per shift.Reaches, lifts and bends, frequently.Ability to take direction.Ability to read and write English.Must have problem solving abilities, be self-motivated, and organized.Ability to work calmly and effectively under pressure. Salary Description $16.00 - $18.00 an hour-
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