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Kitchen Support
1 month ago
Join Our Team:
A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Role Summary:
In the Kitchen Support position, you will be supporting the team to contribute to strong execution of duties and provide a memorable Guest experience. This individual should possess high energy, be outgoing, and be a quality driven team player. Kitchen Support employees are provided with the opportunity to pursue culinary growth in the future.Responsibilities:
The essential duties and responsibilities of a Kitchen Support include, but are not limited to, the following:
- Brings a passion for food and an energetic and fun attitude daily
- Prepares all required items for line in accordance with approved recipes and portion controls
- Follows and executes prep lists daily
- Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
- Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation
- Cleans food preparation area and equipment after each use
- Communicates well with Team Members to ensure Guests receive an extraordinarily memorable dining experience
- Provides a professional image at all times through proper Cinemark culinary attire
- Ensures that standard operating procedures and all preventative maintenance, safety, sanitation are consistently achieved
- Consistently wipes down and sanitizes Employee and Guest high-contact areas
- Properly utilizes Personal Protective Equipment while completing position-specific tasks
- Adapts to the frequency and scope of required cleaning tasks
- Monitors safety and or security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management
- Performs other work-related duties as assigned
Requirements:
- Must be at least 16 years of age
- Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
- Team Members who work with alcohol are required to complete a Safe Alcohol Service training program
- Availability to work flexible hours which include evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent Guest service
- Interpersonal skills include the ability to communicate (verbal and written) with all ages, genders, and personalities. Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
Physical and Environmental Requirements:
- Frequent bending, kneeling, and lifting up to 50 lbs.
- Frequent standing, walking and reaching around the theater.
- Noise level may be moderate to high at times.
- Be able to work in a standing position for extended periods of time.
*Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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