Bartender
3 months ago
Join Our Team:
A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Role Summary:
Cinemark Bartenders prepare accurate, high quality, and consistent beverages, following recipes in accordance with Cinemark standards. A Bartender does not just take orders – they provide suggestions and use selling techniques to increase the order while enhancing the Guest’s visit. They will maintain a clean, sanitary, and safe work area in a fast-paced environment, while providing an extraordinarily memorable Guest experience.Responsibilities:
The essential duties and responsibilities of a Bartender include, but are not limited to, the following:
- Greets Guests with a smile in a timely and professional manner
- Possesses full knowledge of bar and menu items and makes recommendations
- Accurately records food and beverage orders from Guests in a timely manner
- Verifies identification to confirm Guests are at least 21 years of age for all alcohol transactions
- Ensures that alcohol is consumed in designated areas only
- Consistently uses suggestive selling techniques
- Collaborates with kitchen team to ensure that food orders are accurate
- Delivers food and beverage orders within established time frames
- Processes payment for completed guest orders
- Maintains appropriate stock levels for the bar
- Assists the General Manager on duty with placing orders for all liquor and bar related supplies
- Consistently wipes down and sanitizes Employee and Guest high-contact areas
- Properly utilizes Personal Protective Equipment while completing position specific tasks
- Adapts to the frequency and scope of required cleaning tasks
- Monitors safety and/security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management
- Performs other work-related duties as assigned
Requirements:
- Bartenders need to be at least 21 years of age
- Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
- Team Members who work with alcohol are required to complete a Safe Alcohol Service training program
- Prior experience in a high-volume bar environment preferred
- Availability to work flexible hours which include evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent Guest service
- Accurate cash handling and basic math skills
- Interpersonal skills include the ability to communicate (verbal and written) with all ages, genders, and personalities. Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
Physical and Environmental Requirements:
- Frequent bending, kneeling, and lifting up to 50 lbs.
- Frequent standing, walking and reaching around the theater.
- Noise level may be moderate to high at times.
- Be able to work in a standing position for extended periods of time.
*Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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