Food Cashier
Found in: Lensa US P 2 C2 - 2 weeks ago
** Food Cashier**
Scroll down to find an indepth overview of this job, and what is expected of candidates Make an application by clicking on the Apply button.**Job Category****:** Food & Beverage **Requisition Number****:** FOODC001159 Showing 1 location **Job Details**
**Description**
Cashier/ Hosts are responsible for providing excellent customer service while performing accurate collection of funds related to transactions in the Food & Beverage outlets. The Cashier may also be responsible for preparing and serving food and/ or beverage items in some of the specialty outlets.
EDUCATION / EXPERIENCE/ SKILLS AND REQUIREMENTS
Excellent English communication and customer service skills required
Must have at least 2 years previous cash-handling experience
CONTACTS
INTERNAL: Employees and management staff from all departments
EXTERNAL: Resort Guests
ESSENTIAL DUTIES & RESPONSIBILITIES
* Accurately complete sales transactions at Food and Beverage cashier stations
* Knowledge of menu items, prices, and applicable discounts
* Provide excellent and efficient guest service
* Stock F&B products in dry storage and beverage cooler
* Re-stock and clean hot coco and coffee machines
* Bus and wipe tables, empty trash and recycle bins, assist with trash and recycle waste nightly transfer, assist with the cleaning of the cafeteria and food seating areas
Must be able to cross-train for other positions/ departments
MARGINAL DUTIES & RESPONSIBILITIES
* Set the example by actively contributing to department and company goals.
* Serve food at satellite food operations including the hot line and outdoor locations
* Assist with food service sales and cleaning at special events
* Clarify expectations and seek additional training as needed.
* Build quality into work. Ensure processes are consistent with quality objectives. Be aware of current quality levels versus target levels.
* Develop and achieve departmental/company goals and controls. Make suggestions for improvement in areas of cost reduction, processes, quality and productivity.
* Maintain a clean and safe work area.
**Qualifications**
**Skills**
**Preferred**
**Cash handling proficiency** *Expert* **Computer Skills: Point of Sales systems** *Expert* **Customer Service** *Expert* **Behaviors**
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**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**
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