Clinical Dietitian-Reg
4 weeks ago
Full Time
Monday through Friday
Mercy Medical Center is a 375-bed not-for-profit hospital and member of the Catholic Health Services of Long Island that has been providing compassionate, state-of-the-art care to New York residents since 1913. Ranked among the top hospitals in New York State, Mercy is the recipient of the Outstanding Achievement Award from the American College of Surgeons Commission on Cancer Care; is a Joint Commission Advanced Certified Primary Stroke Care Center and Sepsis Care, a NYS designated Stroke Center, Breast Imaging Center of Excellence, Level III Neonatal Intensive Care Unit, and is a leader in weight-loss surgery, designated as a Bariatric Surgery Center of Excellence® by the American Society for Metabolic and Bariatric Surgery. And in recognition of the value it places on superior nursing care, Mercy has received Pathway to Excellence® designation from the American Nurses Credentialing Center.
Responsibilities for the Registered Clinical Dietitian include:
- Provide optimal nutritional care to patients across the continuum of the cancer experience through nutrition screening, assessment, support, counseling, metabolic monitoring, and medical team communication.
- Assessing patients' nutritional status and intervening with appropriate medical nutrition therapy (MNT) and/or diet education.
- Maintaining or optimizing nutrition status and documents in the electronic medical record.
- Participates in interdisciplinary rounds and various committee meetings.
- Participates in the development and implementation of community cancer centered outreach programs.
- Participates in internship preceptorship and new staff onboarding.
- Demonstrates knowledge of the organization's service standards and incorporates them into the performance of duties.
- Provides assistance and contributes new ideas to the department.
- Acquires and maintains current knowledge and competence to fulfill responsibilities.
- Plans work assignments accordingly and utilizes time effectively.
- Functions as a resource person to the healthcare team regarding the nutritional management of patients
- Engages in self-assessment and participates in activities to promote own professional growth and development.
- Perform other duties as assigned.
- Strong interpersonal and communication skills, professionalism, pro-active and customer-service focused
- Experience with EPIC/CBORD .
- Bachelor's Degree in Nutrition/Dietetics. Must have completed a post graduate supervised, Commission on Dietetics Registration approved dietetic internship program and successfully passed the National Registration Examination for Dietitians to become a Registered Dietitian (RD)
- Certification with New York State (CDN) required within 1 year of start date
- CSO (Certified Specialist in Oncology Nutrition)
- 5 years clinical experience
- Master's Degree and/or advanced certification in nutrition preferred
The pay for this position ranges from $36.00 - $42.00 per hour/per year.
This range serves as a good faith estimate and actual pay will encompass a number of factors, including a candidate's qualifications, skills, competencies and experience. The salary range or rate listed does not include any bonuses/incentive, differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits.
At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.
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